MOM'S GREAT GREEN BEANS

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Just plain green beans that taste great. Originally submitted to ThanksgivingRecipe.com.

Provided by Denise Godfrey

Categories     Side Dish     Vegetables     Green Beans

Yield 7

Number Of Ingredients 6

2 (15 ounce) cans green beans
1 cube beef bouillon cube
1 tablespoon Worcestershire sauce
1 teaspoon soy sauce
1 tablespoon butter
⅛ teaspoon garlic pepper seasoning

Steps:

  • Drain the green beans, reserving 1/2 of the liquid. Dissolve the bouillon cube in the reserved liquid.
  • Place green beans and liquid in a saucepan. Add Worcestershire sauce, soy sauce, butter or margarine and garlic pepper seasoning to taste. Simmer gently for 15 minutes.
  • Remove to serving bowl leaving beans sitting in their liquid. Use a slotted spoon to serve.

Nutrition Facts : Calories 37.8 calories, Carbohydrate 4.6 g, Cholesterol 4.4 mg, Fat 1.7 g, Fiber 2 g, Protein 1.2 g, SaturatedFat 1.1 g, Sodium 549.8 mg, Sugar 2.3 g

Tatiana Zapata
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The green beans were a little too crunchy for my taste, but the flavor was good.


Joe Slacker Gentry
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This is a great recipe for a quick and easy side dish. The green beans were cooked perfectly and the sauce was flavorful.


velma atieno
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I followed the recipe exactly and the green beans turned out perfectly. I will definitely be making this recipe again.


Rahat Ansari
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The beans were a bit overcooked, but the flavor was still good.


Blessing Tiger
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These green beans were a little bland for my taste. I would add some more seasoning next time.


Hannah Kyeremateng
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I've made this recipe several times and it always turns out perfectly. It's a great side dish for any meal.


faizy jan
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Delicious!


JANNATULFERDOUSH
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These green beans were easy to make and turned out great. I will definitely be making them again.


Scarlett Hobbs
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I made this recipe for a potluck and it was a huge success. Everyone loved the green beans and asked for the recipe.


manu lama
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This is my new favorite way to cook green beans. The beans were cooked perfectly and the sauce was so flavorful.


Basant Jagri
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As someone who usually doesn't like green beans, I was pleasantly surprised by how much I enjoyed this recipe. The beans were tender and flavorful, and the sauce was delicious.


Frank Taffel
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These green beans were a hit at our dinner table! They had a wonderful flavor and were perfectly cooked.