MOOSE SHRIMP
Make and share this Moose Shrimp recipe from Food.com.
Provided by Millereg
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a large resealable plastic bag, combine the flour, Creole seasoning, garlic powder, cayenne pepper, onion powder, and black pepper.
- Seal the bag and shake a few times to combine the ingredients well.
- Peel and devein the shrimp, leaving the tail sections intact, rinse them under cold water and place them in the plastic bag with the flour mixture.
- Seal the bag and shake to coat all of the shrimp well with the flour mixture.
- Place the coated shrimp on a cookie sheet and place in the refrigerator for 15 to 20 minutes.
- Save the remaining flour mixture in the bag.
- In a mixing bowl, whisk together the garlic, unsalted butter, hot pepper sauce and cayenne pepper; set aside.
- In a pot, heat the oil to 375°F.
- Remove the shrimp from the refrigerator and shake them a second time in flour mixture.
- Place the shrimp in the hot oil and fry until pink, about 2 to 3 minutes.
- Immediately coat with moose sauce.
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N C
[email protected]I'm always looking for new ways to cook shrimp and this recipe didn't disappoint. The shrimp were cooked perfectly and the sauce was flavorful and creamy.
Bawa Shani
[email protected]I served this dish with a side of steamed broccoli and it was a perfect meal. The shrimp and sauce were delicious and the broccoli added a healthy touch.
trash goblin
[email protected]I added some chopped red bell pepper and green onions to the sauce for a little extra flavor. It was a great addition.
Abdihakiin Ahmed
[email protected]This recipe is a great way to use up leftover shrimp. I made a double batch and froze half of it for later. It was just as good when I reheated it.
Dg Ghh
[email protected]I love that this recipe is so easy to make. I can have it on the table in less than 30 minutes. It's a great weeknight meal.
Johnny Diamante
[email protected]This recipe is a great way to impress your guests. The shrimp are cooked perfectly and the sauce is rich and flavorful. I served it with a side of roasted asparagus and it was a perfect meal.
Alinuswe Mwambetania
[email protected]I'm always looking for new ways to cook shrimp and this recipe didn't disappoint. The shrimp were cooked perfectly and the sauce was flavorful and creamy.
Zeb Mace
[email protected]I served this dish with a side of steamed broccoli and it was a perfect meal. The shrimp and sauce were delicious and the broccoli added a healthy touch.
Buzyboy Music
[email protected]I added some chopped red bell pepper and green onions to the sauce for a little extra flavor. It was a great addition.
Mr Hamza
[email protected]This recipe is a great way to use up leftover shrimp. I made a double batch and froze half of it for later. It was just as good when I reheated it.
Bih Fabulous
[email protected]I'm not a big fan of seafood, but I loved this recipe. The shrimp were cooked perfectly and the sauce was flavorful without being overpowering.
Victor Karp
[email protected]This recipe is so easy to make and the results are always delicious. I love that I can use frozen shrimp, which makes it a great weeknight meal.
joseph pandao
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the shrimp and the sauce. I will definitely be making this again.
Richard Rogers
[email protected]This recipe is a keeper! The shrimp are cooked perfectly and the sauce is amazing. I served it with roasted vegetables and it was a perfect meal.
Temitope Deborah
[email protected]I've made this recipe several times and it's always a hit. The shrimp are cooked perfectly and the sauce is delicious. I usually serve it over rice or pasta.
Thui mong GAMER
[email protected]This is one of my favorite recipes. The shrimp are always juicy and tender, and the sauce is creamy and delicious. I always get compliments when I make this dish.
sumerbumer sumerbumer
[email protected]I love this recipe! The moose shrimp are always cooked perfectly and the sauce is so flavorful. I always serve it with rice and vegetables. It's a great meal for any occasion.
Official Coal n Queenie TV
[email protected]This recipe was easy to follow and the results were amazing! The shrimp were cooked to perfection and the sauce was flavorful and rich. I served it over rice and it was a perfect meal. I will definitely be making this again.
SOMALI 4 TUBBE.
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of moose meat. But I was pleasantly surprised! The moose shrimp were actually really good. The flavor was mild and the texture was firm. I would definitely recommend this recipe to any
Levis Tdat
[email protected]This moose shrimp recipe was a hit! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.