MOROCCAN ORANGE BEEF
A Moroccan-inspired dish of warming and citrus flavors that that really ended up better than I expected. Best served hot over rice.
Provided by JohnCrane
Categories Main Dish Recipes Roast Recipes
Time 2h
Yield 10
Number Of Ingredients 17
Steps:
- Season beef with 1 teaspoon salt.
- Heat oil in a 4-quart Dutch oven over medium-high heat until shimmering. Sear beef in the hot oil, 3 minutes per side. Remove to a plate.
- Saute onion and garlic in the Dutch oven until soft, about 5 minutes. Add ginger, allspice, and cinnamon; stir for 1 minute. Pour wine into the pot and bring to a boil while scraping the browned bits of food off the bottom of the pan with a wooden spoon. Add water, tomato paste, honey, red pepper flakes, and remaining salt.
- Cut seared beef into 1-inch cubes and return to the pot. Bring to a boil; reduce heat and let simmer, covered, for 1 hour. Add orange juice, sweetened dried cranberries, mandarin oranges, and prunes; let simmer, uncovered, for another 20 minutes. Serve.
Nutrition Facts : Calories 328.3 calories, Carbohydrate 17.2 g, Cholesterol 62.6 mg, Fat 18.4 g, Fiber 2 g, Protein 19.7 g, SaturatedFat 6.3 g, Sodium 647.4 mg, Sugar 12.1 g
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JP Lovecchio
[email protected]This recipe was a bit too spicy for my taste. I would have preferred a milder flavor.
Sr Ashik Official
[email protected]The flavors in this dish were amazing! The orange and soy sauce combination was perfect.
Tiffany Stipes
[email protected]This dish was easy to make and turned out great! I will definitely be making it again.
Bryelle Johnson
[email protected]I'm not a fan of orange-flavored dishes, but this recipe was surprisingly good! The beef was tender and the orange sauce was flavorful without being too sweet.
Chase Harrison
[email protected]This dish was a bit too sweet for my taste. I would have preferred a more savory flavor.
Aminazhar Aminazhar
[email protected]I love the tangy orange flavor in this dish. It's a great change from the usual beef and broccoli.
Ryan Toth
[email protected]The flavors in this dish were amazing, but the beef was a little too chewy for my taste.
alek
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Duncan Musenga
[email protected]I followed the recipe exactly and the beef turned out tough. I'm not sure what went wrong.
KINGmarcusKING 19
[email protected]This dish was easy to make and so delicious. My family loved it!
INDEXTER ONLINE TV
[email protected]I'm not a huge fan of orange-flavored dishes, but this recipe changed my mind! The orange and soy sauce combination was perfect.
Notorious Bledsoe
[email protected]This Moroccan Orange Beef was a hit at my dinner party! The flavors were incredible and the beef was so tender. I'll definitely be making this again.