MOUNDS BAR CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



MOUNDS BAR CAKE image

Categories     Cake     Chocolate     Dessert     Bake

Yield 12 (per cake mix box )

Number Of Ingredients 9

1 box Devil's Food Cake Mix
eggs
vegetable oil
water
(follow amounts on your particular brand of cake mix)
1 can Coconut Frosting
3/4 cup Heavy Whipping Cream
8 oz. semisweet chocolate chips
small bag of shredded coconut

Steps:

  • Fllow directions on cake mix for two round cake pans. Cool cakes completely and spread coconut frosting thickly on one layer and put the other on top. Put the chocolate chips in a mixing bowl. Put cream in a small heavy saucepan over medium heat. Bring to a boil, while stirring. Pour the hot cream over the chocolate chips and stir until the chocolate is melted. Let stand at room temperature 10 minutes. While glaze is still slightly warm, pour over cake. If necessary, reheat glaze in microwave and pour over a second layer. It should be a shiny hard layer, just like the candy bar. Sprinkle a little fresh coconut on the top - to decorate.

Happiness Mapula
[email protected]

This cake is absolutely delicious! The chocolate and coconut flavors are perfectly balanced.


Jabir Anas
[email protected]

I've made this cake several times and it always turns out perfect. It's the perfect dessert for any occasion.


Lelis Willamy
[email protected]

This is one of my favorite cakes to make. It's always a hit with my family and friends.


Sav Age GoLd
[email protected]

I tried this recipe and the cake turned out great! The only thing I would change is to add a little bit more chocolate chips to the batter.


Sher Bear
[email protected]

I would definitely recommend this cake to anyone who loves chocolate and coconut. It's a delicious and easy-to-make dessert that's perfect for any occasion.


Abubakar Mughal
[email protected]

I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.


Bibek Thakuri
[email protected]

I've never been a fan of coconut cakes, but this one is a game-changer. It's moist, delicious, and the coconut flavor is perfectly balanced.


Md Naich
[email protected]

This cake is so easy to make, and it's always a hit with my family and friends.


Md Fahim ahammad
[email protected]

I love the rich chocolate flavor of this cake. It's the perfect dessert for chocolate lovers.


Funny Gaming
[email protected]

I found the cake to be a bit dry, even though I followed the recipe exactly.


XZAVIER SANTOS
[email protected]

The coconut filling is a bit too sweet for my taste, but overall this cake is still very good.


rehmat Pathan390
[email protected]

I've made this cake several times now and it's always a winner. It's a great dessert for any occasion.


Anthony Steve
[email protected]

I love the combination of chocolate and coconut in this cake. It's the perfect balance of flavors.


Bernard Odhiambo
[email protected]

I followed the recipe exactly and my cake turned out perfect. It was golden brown on top and the coconut filling was gooey and delicious.


Haseena Raheel
[email protected]

This cake is easy to make and doesn't require any special ingredients, which is a big plus for me.


Dipak kumar Sha
[email protected]

I made this cake for a potluck and it was a hit! Everyone loved it and asked for the recipe.


Xg Aa
[email protected]

This Mounds Bar Cake is an absolute delight! I've never been a huge fan of coconut, but this cake changed my mind. It's moist, has the perfect amount of sweetness, and the coconut flavor is subtle and not overpowering.