MOUNTAIN HAM SUPREME
Steps:
- Toast bread. Mix ham, cheese, mayonnaise and ground mustard. Spread ham mixture over 6 slices of bread; top with remaining slices to make 6 sandwiches. Cut sandwiches into triangles., In a greased 13x9-in. baking dish, arrange sandwich triangles cut side down, with points facing up, pressing together as needed to fit in 2 rows. Whisk eggs, milk, salt and pepper until well blended. Pour over sandwich triangles. Refrigerate, covered, overnight., Remove casserole from refrigerator 30 minutes before baking. Preheat oven to 300°. Bake, uncovered, until a knife inserted in center comes out clean, 45-50 minutes.
Nutrition Facts : Calories 366 calories, Fat 24g fat (9g saturated fat), Cholesterol 137mg cholesterol, Sodium 903mg sodium, Carbohydrate 17g carbohydrate (4g sugars, Fiber 1g fiber), Protein 19g protein.
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Bruce Holder
[email protected]This recipe is a great way to use up leftover ham.
Jodie O'Sullivan
[email protected]I've never made ham before, but this recipe made it easy. The ham turned out perfect.
IRFAN KHAN QUAIDIAN
[email protected]This recipe is a bit pricey, but it's worth it. The ham is so flavorful.
The Movie Man
[email protected]I'm not a big fan of ham, but I loved this recipe. The sauce is amazing.
Carlos Museau
[email protected]This recipe is a great way to make ham for a special occasion.
Aski Vincent
[email protected]The ham was a little tough, but the sauce was delicious.
El Penguino
[email protected]This recipe is a bit bland. I would add more spices next time.
Shudville Mullett
[email protected]I've made this recipe several times, and it always turns out great. It's a family favorite.
Rojit Limbu
[email protected]This recipe is a great way to use up leftover ham.
Mama Mama
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved the ham.
frawa ikhlaq
[email protected]This recipe is a bit time-consuming, but it's worth it. The ham is so tender and juicy.
Md Shamim Iqbal
[email protected]I wasn't a fan of the sauce, but the ham was cooked perfectly.
Daniel Teye Bozo
[email protected]The ham was a little dry, but the sauce was very good.
Md Sami
[email protected]This was my first time making ham, and it was a success! Thanks to this recipe, I was able to impress my family with a delicious meal.
Benard Otieno
[email protected]I love this recipe! It's so easy to make, and the ham always turns out perfect.
zahid zahid
[email protected]This recipe is easy to follow, and the results are amazing. The ham is cooked to perfection, and the sauce is delicious.
Destiny Imuentiyan
[email protected]I made this dish for a special occasion dinner, and it was a hit! Everyone raved about the ham, and I was so happy with how it turned out.
Julie Dresser
[email protected]This recipe is a keeper! The ham was juicy and flavorful, and the sauce was rich and creamy. I served it with roasted potatoes and green beans, and it was a perfect meal.