Make and share this Mrs. Dash Baked Potato Wedges recipe from Food.com.
Provided by Lori Mama
Categories Potato
Time 50m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 475.
- Scrub potatoes.
- Cut into in half lengthwise and then into 3 wedges each.
- Dry each wedge with paper towel and place in bowl.
- Add remaining ingredients and toss well.
- Lay them out on a cookie sheet, skin side down.
- Sprayed with non stick coating spray.
- Bake 40 minutes or until done.
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Haseeb king Haseeb malik
[email protected]These potato wedges are a delicious and easy side dish. They're perfect for any occasion.
Phillip Suty
[email protected]Overall, I thought these potato wedges were pretty good. They were easy to make and they tasted great. I would definitely make them again.
Thakur Neupane
[email protected]These potato wedges were a huge disappointment. They were dry and flavorless. I definitely won't be making them again.
Rifadul Islam Himel
[email protected]I'm not sure what I did wrong, but my potato wedges didn't turn out crispy at all. They were more like mushy potatoes.
Mst. Ashifa Akter
[email protected]These potato wedges were a bit too oily for my taste. I think I would try using less oil next time.
abdul khalak Khalak
[email protected]I followed the recipe exactly and my potato wedges turned out soggy. I think I might have needed to cook them for a little longer.
Serafiner's kitchen
[email protected]These potato wedges are a bit bland for my taste. I would recommend adding some additional seasoning.
Lupierre Fredricks
[email protected]I'm not a huge fan of Mrs. Dash seasoning, but these potato wedges were still really good. The crispy texture and fluffy interior made up for it.
fiza batool
[email protected]These potato wedges are the perfect side dish for a summer cookout.
Marieme Fall
[email protected]I love that these potato wedges are made with Mrs. Dash seasoning. It gives them a delicious, savory flavor.
paul waweru
[email protected]These potato wedges are the perfect party food. They're easy to make ahead of time and they can be served hot or cold.
danielle Beckett
[email protected]I'm always looking for new side dishes to make for my family. These potato wedges are definitely a keeper!
Issahaku Elliasu Dinchana
[email protected]These potato wedges are perfect for dipping in your favorite sauce. I love them with ketchup, but they're also great with ranch dressing or barbecue sauce.
Jason Kelly
[email protected]I love that these potato wedges are baked instead of fried. They're a healthier option, but they still taste amazing.
Crystal Thorne
[email protected]These potato wedges are crispy on the outside and fluffy on the inside. They're the perfect comfort food.
Nolwazi Khumalo
[email protected]I've made these potato wedges several times now and they're always a hit. They're the perfect side dish for any meal.
Iddi Mkaba
[email protected]These potato wedges are so easy to make and they're always a crowd-pleaser.
Mohsin/love of Islam. love my Allah. mohsin
[email protected]I'm not a big fan of potato wedges, but these were surprisingly good! The seasoning was perfect.
PUBG Tech
[email protected]These potato wedges were a hit at my last potluck! Everyone loved the crispy texture and flavorful seasoning.