MRS. MARSHALL'S CHEESECAKE

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Mrs. Marshall's Cheesecake image

Categories     Cake     Cheese     Dairy     Egg     Dessert     Bake     Mother's Day     Engagement Party     Potluck     Gourmet     Kidney Friendly     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 8 servings

Number Of Ingredients 12

For crust
1 1/2 cups crushed zwieback toasts
1 cup sugar
1 teaspoon cinnamon
8 tablespoons unsalted butter, melted
For filling
2 (8-oz) packages cream cheese, softened
4 large eggs, separated
1 cup sugar
1 cup heavy cream
1 tablespoon all-purpose flour
1 teaspoon vanilla

Steps:

  • Preheat oven to 350°F and butter a 10-inch springform pan.
  • Make crust:
  • Stir together crust ingredients. Reserve 1/4 cup for topping and press remainder onto bottom and 1 1/2 inches up side of springform pan.
  • Make filling:
  • Beat cream cheese with a wooden spoon in a large bowl until smooth and creamy and add yolks 1 at a time, beating well after each addition. Beat in sugar, cream, flour, and vanilla. Beat whites with an eggbeater in another large bowl until they just hold stiff peaks and fold into cream-cheese mixture gently but thoroughly. Spoon filling into crust, smoothing top, and sprinkle evenly with reserved crumb mixture. Put springform pan in a shallow baking pan and bake cake on lowest rack of oven 1 hour. Turn oven off and open oven door 5 to 6 inches. Cool in oven 1 hour. Chill, covered, at least 3 hours. Remove side of pan and let cheesecake stand at room temperature 30 minutes before serving.

Oscariter Nob
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This cheesecake is just okay. It's not bad, but it's not great either.


Ezile Gigi
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I was disappointed with this cheesecake. It was too dense and the flavor was bland.


Tarique Shafuque
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This cheesecake is a bit pricey, but it's worth it. It's the best cheesecake I've ever had.


Farooque Channa Official
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I've made this cheesecake several times and it always turns out perfect. It's my go-to recipe for cheesecake.


Farido Mohamed
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This cheesecake is perfect for any occasion. It's sure to impress your guests.


Sajjad islam Ovi
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I'm not a big fan of cheesecake, but this one is really good. I'd definitely make it again.


Dinesh Regmi
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This cheesecake is a must-try! You won't be disappointed.


Hasan Mohammed
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???


Hanan Idlbe
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This cheesecake is the best I've ever had! 10/10


Md Shoyon Mia
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★★★★★


MD MASRAFI
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This cheesecake is a keeper! It's so creamy and delicious.


Favour Chude
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Amazing cheesecake! The flavor is out of this world.


Alieh Martinez
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Easy to make and very tasty. I would recommend this recipe to anyone.


Tyshae Jackson
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Followed the recipe exactly and it turned out great! Will definitely make again.


Dance hustlers
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This cheesecake is so rich and creamy. It's the perfect dessert for any occasion.


NOBITA_ _Gaming__
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The cheesecake was delicious, but I found the crust to be a bit too crumbly.


Ginger Rogers-Ryan
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I love that this cheesecake doesn't have a graham cracker crust. It's a nice change from the traditional cheesecake.


Sufyan Malik
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This cheesecake is a bit time-consuming to make, but it's worth the effort. It's perfect for special occasions.


Ashe Ayalew
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I've tried many cheesecake recipes, but this one is by far the best. The texture is creamy and smooth, and the flavor is divine.


Innocent James
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This cheesecake was a hit at my party! Everyone loved it, and I got so many compliments. It was easy to make and turned out perfect.