Get a healthy start in the morning with this flavorful mix of rolled oats, nuts, fruit, and milk.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 6
Steps:
- In a small bowl, stir together oats, milk, and sugar. Cover with plastic wrap, and refrigerate 1 hour and up to overnight.
- In a small skillet, toast walnuts over medium heat, tossing occasionally, until lightly browned, 4 to 6 minutes. Cool to room temperature. Stir walnuts, pear, and grapes into oat mixture.
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Ghazanfar Aftab
[email protected]This muesli is delicious! The combination of oats, nuts, seeds, and dried fruit is perfect. I love that it's not too sweet and that I can customize it to my liking. I've also found that it's a great way to use up leftover fruit.
Kasedde Michael
[email protected]This muesli is a great make-ahead breakfast option. I like to make a big batch on the weekend and then portion it out into individual containers for the week. It's a great way to save time in the morning and still have a healthy and delicious breakfa
Boateng Godfred
[email protected]I've made this muesli several times now and it's always a hit with my family. It's so easy to make and the combination of oats, nuts, seeds, and dried fruit is delicious and filling. I especially love that it's a great way to use up leftover fruit. I