MUSHROOM BUNDLES
My guests rely on me to come up with yummy starters like these crispy mushroom appetizers made for a New Year's party. They vanish before your eyes. -Tina Coopman, Toronto, Ontario
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 1 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 375°. In a large skillet, heat oil over medium-high heat. Add mushrooms and onion; cook and stir 4-5 minutes or until tender. Add garlic, rosemary and pepper; cook 2 minutes longer. Remove from heat., Place 1 sheet of phyllo dough on a work surface; brush with butter. (Keep remaining phyllo sheets covered with a damp towel to prevent them from drying out.) Layer with 3 additional phyllo sheets, brushing each layer. Using a sharp knife, cut the layered sheets into twelve 3-in. squares. Carefully press each stack into an ungreased mini-muffin cup., Stir feta into mushroom mixture; spoon 1 tablespoon into each phyllo cup. Form into bundles by gathering edges of phyllo squares and twisting centers to close. Brush tops with remaining butter. Bake 12-15 minutes or until golden brown. Serve warm. Freeze option: Freeze cooled bundles in freezer containers. To use, reheat bundles on a greased baking sheet in a preheated 375° oven until crisp and heated through.
Nutrition Facts : Calories 53 calories, Fat 4g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 50mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
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aaid dah
[email protected]These mushroom bundles were a great appetizer. They were easy to make and very flavorful.
Heidery J Losch
[email protected]I loved these mushroom bundles! They were so easy to make and they tasted amazing.
Badar Hafiz
[email protected]These mushroom bundles were delicious! I will definitely be making them again.
NEPALI GirlGamer
[email protected]I made these mushroom bundles for a potluck and they were a big hit! Everyone loved them. They were easy to make and very flavorful.
Owen Douglas
[email protected]These mushroom bundles were a bit more work than I expected, but they were worth it. They were so delicious and everyone at my dinner party loved them.
Ananna
[email protected]I'm not a big fan of mushrooms, but I tried these mushroom bundles and was pleasantly surprised. They were very flavorful and the filling was delicious. I would definitely make them again.
Grace Njambi
[email protected]These mushroom bundles were easy to make and turned out delicious. I used a variety of mushrooms, and they all worked well together. The filling was flavorful and the bundles held together well.
Vanessa Reyes
[email protected]I followed the recipe exactly, and the mushroom bundles turned out great! They were so flavorful and juicy. I served them with a side of roasted potatoes, and it was a perfect meal.
Ali Hubaib
[email protected]I made these mushroom bundles for my family last night, and they loved them! The mushrooms were cooked perfectly, and the filling was delicious. I will definitely be making these again.
Pheladi Sen
[email protected]These mushroom bundles were a hit at my last dinner party! The combination of flavors was amazing, and the presentation was very impressive. I will definitely be making these again.