This is the flakiest crust I've ever had. Thank you mom
Provided by Donna Woodford
Categories Pies
Time 1h
Number Of Ingredients 4
Steps:
- 1. Combine salt, flour and Crisco solid shortening use a pastry cutter to mix
- 2. Add cold water and stir. Easy to work the dough but remember not to handle too much or crust will be tough, not flaky.
- 3. divide into 3 equal portions, roll out, and put in pie pan DO NOT POKE CRUST
- 4. Bake at 350 for 15 minutes. If filled pie bake according to recipe. For example an apple pie uses 2 crusts. Bake for 15 min at 425 and reduce heat to 350 and bake for 30 min
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Julian Tim
[email protected]I'm so glad I tried this recipe. It's the best pie crust I've ever made.
Oluwaseun Oluwaniyi
[email protected]I made this pie crust for a party and it was a huge hit! Everyone loved it.
Suliana Vadra
[email protected]This pie crust is amazing! It's flaky, buttery, and it holds up perfectly to any kind of filling.
Gerald Okotel
[email protected]I'm so glad I found this recipe! It's the best pie crust I've ever had. I'll definitely be using it again and again.
Vlog zone world
[email protected]I've been using this recipe for years and it never fails me. It's the perfect pie crust for any occasion.
Iqbal Bhatti
[email protected]This pie crust recipe is a lifesaver! I'm not the best baker, but this recipe made me feel like a pro. The crust was so easy to make and it turned out perfectly.
Burong 04
[email protected]I'm not a huge fan of pie crust, but this one was really good. It was flaky and buttery, and it didn't overpower the filling.
Hunzala Nawaz
[email protected]I used this recipe to make a chicken pot pie and it was amazing! The crust was flaky and golden brown, and the filling was creamy and delicious.
Michael Defnet
[email protected]I've made this pie crust several times now and it's always a success. It's the perfect canvas for any kind of pie filling.
ar ashok
[email protected]I'm so glad I found this recipe! I've been looking for a good pie crust recipe for years and this one is definitely a keeper.
Kaveen Rashmika
[email protected]This is the only pie crust recipe I use anymore. It's so easy to make and it always turns out perfect.
sbfungirl
[email protected]I made this pie crust for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Miracle Edwin
[email protected]I've tried many pie crust recipes over the years, but this one is by far the best. It's the perfect combination of flaky and tender.
Fabio Medina
[email protected]I was a little skeptical at first, but this recipe really is as good as they say. The crust was flaky and buttery, and it held up perfectly to my apple pie filling.
randy Wheeler
[email protected]This is my go-to pie crust recipe. It's always reliable and I can always count on it to turn out well.
Padrepio Anthony
[email protected]I'm not much of a baker, but this recipe made me feel like a pro! The crust was so easy to work with and it turned out perfectly.
Inzikhan Inzi
[email protected]I've been using this recipe for years and it never fails me. The crust is always flaky and delicious.
Sofia Mohammed
[email protected]This is the best pie crust recipe I've ever used! It's so easy to make and always turns out perfect. My pies always get rave reviews when I use this crust.