NEELY CLAM CHOWDER
Provided by Patrick and Gina Neely : Food Network
Time 45m
Yield 8 servings
Number Of Ingredients 17
Steps:
- Drain the canned clams over a measuring cup and reserve the juice. You will need 3 cups reserved juice in total, so add the 2 bottles of clam juice to make a total of 3 cups.
- Add the bacon to the Dutch oven and saute long enough for the bacon to begin to render its fat but not begin to brown, about 3 minutes. Turn up the heat and add the garlic, celery, onions, thyme, bay leaf and some salt and pepper. Saute until tender and fragrant, 4 to 5 minutes. Add the flour and cook until pasty and blonde. Stir in the clam juice, and then add the potatoes. Bring to a simmer and cook until the potatoes are just tender, about 8 minutes.
- Add the half-and-half and clams and cook for an additional 5 minutes. Season with the vinegar, hot sauce, Worcestershire sauce and salt and pepper. Serve with the snipped chives.
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Brisa Garcia
bg@hotmail.co.ukThis chowder is delicious! It's creamy and flavorful, and the clams are cooked perfectly. I will definitely be making this again.
Sanru Sanru
sanru.s24@hotmail.co.ukThis chowder is the best! I love the way the clams, potatoes, and bacon all come together. It's the perfect soup for a cold winter day.
Langnowi Mro
l_mro66@hotmail.comI've made this chowder several times and it's always a hit. It's easy to make and always turns out perfectly.
bee
bee@yahoo.comThis chowder is so creamy and flavorful. I love that it's made with fresh clams.
Charles Khumalo
khumalo34@gmail.comThis chowder is delicious! I love the combination of clams, potatoes, and bacon. It's the perfect comfort food for a cold winter day.
Abed Shetunyenga
shetunyenga@aol.comThis chowder is so easy to make and it's always a hit. I love that I can use canned clams, which makes it really convenient.
Md onik Ahammed
m-ahammed@hotmail.frI made this chowder for my family last night and they loved it! It's a great recipe for a weeknight meal.
Shamoi Stevens
shamoi.stevens@gmail.comThis chowder is delicious! It's creamy and flavorful, and the clams are cooked perfectly. I will definitely be making this again.
BD Total gaming
t86@gmail.comThis chowder is the best! I love the way the clams, potatoes, and bacon all come together. It's the perfect soup for a cold winter day.
carlos galvan
carlos@hotmail.comI've made this chowder several times and it's always a hit. It's easy to make and always turns out perfectly.
Earnie Davenport
earnie_davenport56@hotmail.comThis chowder is so creamy and flavorful. I love that it's made with fresh clams.
Erico Tv
tv_e50@aol.comThis chowder is delicious! I love the combination of clams, potatoes, and bacon. It's the perfect comfort food for a cold winter day.
Angel Sanchez
angels@yahoo.comI'm not a big fan of clam chowder, but this recipe changed my mind. It's so creamy and flavorful, and the clams are cooked perfectly. I'll definitely be making this again.
Mdemon Khan
k.m22@gmail.comThis chowder is so easy to make and it's always a crowd-pleaser. I love that I can use canned clams, which makes it really convenient.
Frederick Moore
frederickm98@aol.comI made this chowder for a party last weekend and it was a huge hit! Everyone loved it and couldn't stop talking about how delicious it was.
Mothana Aldale
mothanaa90@hotmail.comThis clam chowder is the best I've ever had! The flavors are so rich and creamy, and the clams are cooked perfectly. I will definitely be making this again and again.