Make and share this New Zealand Kiwi Salsa recipe from Food.com.
Provided by MarraMamba
Categories Sauces
Time 10m
Yield 1 1/2 cups
Number Of Ingredients 8
Steps:
- Place the kiwifruit, pomegranate seeds, avocado, green onion and olive oil in a medium sized bowl.
- Starting with just a teaspoon of chopped jalapeƱo, gently fold in and add more to your desired level of heat. Add cilantro. Add salt and pepper to taste.
- Makes about 1 1/2 cups.
Nutrition Facts : Calories 244.4, Fat 13.9, SaturatedFat 1.9, Sodium 10.8, Carbohydrate 31.9, Fiber 10, Sugar 17.1, Protein 3.5
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christian ukpai
[email protected]I can't wait to try this salsa! It looks so delicious and refreshing.
SHAHJALAL HOLDINGS LTD.
[email protected]This salsa is the perfect topping for grilled fish or chicken. It's also great on tacos or burritos.
Radhika Sah
[email protected]I love the pop of color that this salsa adds to my dishes. It's also a great way to get my kids to eat more fruit.
Rich Franklin
[email protected]This salsa is a great way to use up ripe kiwis. It's also a healthy and refreshing snack or appetizer.
Denita Wood Benoit
[email protected]I've never had kiwi salsa before, but this recipe is amazing! It's the perfect balance of sweet and tart.
just miracle
[email protected]This salsa is so easy to make and it's so delicious! I love the combination of kiwi and mango.
stevie mclean
[email protected]I made this salsa for a party last weekend and it was a huge hit! Everyone loved the unique flavor and the bright colors. I will definitely be making it again.
CASH TK
[email protected]This kiwi salsa is a delicious and refreshing twist on the classic tomato salsa. The combination of sweet and tart kiwi, juicy mango, and aromatic red onion is perfect for summer gatherings or as a topping for grilled fish or chicken.