I make this recipe often around the holidays. It's a wonderful way to use leftover turkey without feeling like it's a "repeat" meal. I love pasta, and the creamy sauce in this primavera is so easy to make. -Robyn Hardisty, Lakewood, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, saute asparagus and carrot in butter for 3 minutes. Add the mushrooms, yellow squash and zucchini; saute until crisp-tender., Stir in the turkey, tomato, dressing mix and cream. Bring to a boil; cook and stir for 2 minutes., Drain pasta; add to vegetable mixture and toss to combine. Sprinkle with cheese and toss again.
Nutrition Facts : Calories 499 calories, Fat 35g fat (21g saturated fat), Cholesterol 148mg cholesterol, Sodium 859mg sodium, Carbohydrate 24g carbohydrate (6g sugars, Fiber 3g fiber), Protein 23g protein.
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Gallo Decor
[email protected]This is a great recipe for a weeknight dinner. It's quick and easy to make, and it's always delicious.
Travis Lissy
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family.
Humble Nwachukwu
[email protected]This recipe is a great way to use up leftover turkey. It's easy to make and it's always delicious.
Georgy Henry
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Rana Mahamud
[email protected]This is a great recipe for a weeknight dinner. It's quick and easy to make, and it's healthy and delicious.
Rebecca Brundritt
[email protected]I'm always looking for new ways to use up leftover turkey. This recipe is a great option! It's easy to make and it's always delicious.
pervaiz ali
[email protected]I love that this recipe is so versatile. I can use any leftover turkey I have, and I can add any vegetables that I like.
Mumcfikky Tohgallant
[email protected]This recipe is a lifesaver for busy weeknights. It's so quick and easy to make, and it's always a hit with my family.
Ali mahi
[email protected]I'm not a big fan of turkey, but I really enjoyed this recipe. The sauce was so good that it made the turkey taste amazing.
sheila mattei
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the creamy sauce and the pasta.
Olie Ahmod
[email protected]I love the creamy sauce in this recipe. It's so flavorful and it pairs perfectly with the turkey and vegetables.
Tahir rehman
[email protected]This is one of my favorite recipes for using up leftover turkey. It's so easy to make and it's always delicious.
That default kid
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover turkey.
Umar Lovrs
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
Sajawal jameel
[email protected]This is a great recipe for using up leftover turkey. It's quick and easy to make, and it's always a hit with my family.
Sherilyn Sesay
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
R1 tv star channel
[email protected]This was an easy and delicious way to use up leftover turkey. The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I served it over rice, and it was a hit with my family.
Muhammad Sameer
[email protected]I made this recipe last night and it was so good! I used leftover Thanksgiving turkey and it was perfect. The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Lavinia Knee McAuliffe
[email protected]This Next-Day Turkey Primavera recipe was a hit with my family! The turkey was moist and flavorful, and the sauce was creamy and delicious. I served it over pasta, and it was a perfect meal for a weeknight dinner.