NICOLE'S BALSAMIC BEET AND FRESH SPINACH SALAD
This easy-to-do salad is a tangy and healthy way to add fresh spinach and beets to your diet.
Provided by Nicole Evans
Categories Salad Green Salad Recipes Spinach Salad Recipes
Time 5h15m
Yield 4
Number Of Ingredients 7
Steps:
- Whisk together the balsamic vinegar, white wine vinegar, Chardonnay, and sugar in a small bowl. Place the beets and onions in a small, sealable container. Pour the vinegar mixture over the beets and onions to completely cover. Seal top; marinate in refrigerator for 4 to 5 hours.
- When ready to serve, divide spinach leaves between four salad plates. Top with beet mixture, and drizzle salads with a bit of the marinating liquid.
Nutrition Facts : Calories 80 calories, Carbohydrate 18.1 g, Fat 0.3 g, Fiber 2.7 g, Protein 2 g, Sodium 235.9 mg, Sugar 14.7 g
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Kassem Mannaa
[email protected]This salad is a keeper! It's so easy to make and it's always a hit with my family and friends. I love the combination of roasted beets, spinach, and balsamic vinegar. I also like to add a little bit of chopped walnuts for extra crunch.
Hamid Awan
[email protected]This salad is absolutely delicious! The roasted beets are perfectly tender and flavorful, and the balsamic vinegar dressing is the perfect balance of tangy and sweet. I highly recommend this salad to anyone looking for a healthy and delicious meal.
Olive Wisniewski
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very versatile and can be served as a side dish or a main course. I like to add a little bit of grilled chicken or fish for extra protein.
Hammad ch
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of roasted beets, spinach, and balsamic vinegar. I also like to add a little bit of crumbled goat cheese for extra flavor.
Lee Wanstall
[email protected]This salad is a great way to use up leftover roasted beets. It's also a very healthy and delicious salad. I like to add a little bit of honey to the dressing to make it a little bit sweeter.
mian irfan019
[email protected]I was pleasantly surprised by how much I enjoyed this salad. The roasted beets were sweet and flavorful, and the balsamic vinegar dressing was the perfect complement. I would definitely make this salad again.
Brian Cruz
[email protected]This was a delicious salad! I made it for a picnic and it was a big hit. The roasted beets were sweet and tender, and the balsamic vinegar dressing was tangy and flavorful. I would definitely recommend this salad to others.
Jabar Dawson
[email protected]This salad is so refreshing and flavorful. The roasted beets are sweet and tender, and the balsamic vinegar dressing is tangy and delicious. I love that this salad is so easy to make and can be served as a side dish or a main course.
Ahmad Audu
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very easy to make and can be tailored to your own personal preferences. I like to add a little bit of feta cheese and chopped walnuts for extra flavor.
Ashley Peters
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the combination of sweet beets, tangy balsamic vinegar, and fresh spinach. I will definitely be making this salad again.
Rana Wahab
[email protected]This salad is delicious and easy to make. I love the combination of roasted beets, spinach, and balsamic vinegar. I also added some crumbled goat cheese and walnuts for extra flavor and texture.
Infinite Gaming
[email protected]This was a great salad! I followed the recipe exactly and it turned out perfectly. The roasted beets were sweet and tender, and the balsamic vinegar dressing was tangy and flavorful. I would definitely recommend this salad to others.
Mona Fyter
[email protected]This salad is so refreshing and flavorful. The beets are roasted perfectly and the balsamic vinegar dressing is amazing. I will definitely be making this again.
Rebecca Miles
[email protected]I've made this salad several times now and it's always a winner. It's so easy to make and it's always delicious. I love that I can use pre-cooked beets, which saves me a lot of time.
Phyllis Rukweza
[email protected]This salad was a hit at my dinner party! The combination of sweet beets, tangy balsamic vinegar, and fresh spinach was delightful. I also loved the addition of walnuts and crumbled goat cheese, which added a nice crunch and creaminess.