This orange-glazed ham is the way Nona does it. Delicious!
Provided by Jose Gonzales
Categories Main Dish Recipes Pork Ham Whole
Time 10h40m
Yield 12
Number Of Ingredients 5
Steps:
- Place ham in a large pot and cover with water. Soak 8 hours to overnight to remove salt.
- Preheat the oven to 325 degrees F (165 degrees C). Line a roasting pan with aluminum foil.
- Mix orange juice, brown sugar, and dry mustard together in a small bowl.
- Drain ham and pat dry. Place in the prepared roasting pan. Score the outside of the ham in a diagonal pattern and coat with orange juice mixture. Insert cloves at cross marks.
- Bake in the preheated oven until heated through and glaze is well browned, about 2 hours. Let sit for 20 to 30 minutes before carving.
Nutrition Facts : Calories 346.4 calories, Carbohydrate 12.6 g, Cholesterol 145.3 mg, Fat 11 g, Fiber 0.9 g, Protein 49.9 g, SaturatedFat 2.6 g, Sodium 3761.4 mg, Sugar 8.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Islem
[email protected]This is my go-to recipe for Easter ham. The orange glaze is always a crowd-pleaser and the ham is always cooked perfectly. I highly recommend this recipe.
Qasim Mailk
[email protected]I've made this ham several times and it's always a success. The glaze is so flavorful and the ham is always moist and tender. I highly recommend this recipe.
Meron Selene
[email protected]This ham was a big hit at my Easter dinner. The orange glaze was a perfect complement to the ham and the ham was cooked perfectly. I will definitely be making this again.
Md Southin
[email protected]I made this ham for my family and they raved about it! The glaze was delicious and the ham was cooked perfectly. I will definitely be making this again.
M Saifal
[email protected]This is my favorite ham recipe. The orange glaze is amazing and the ham is always cooked perfectly. I highly recommend this recipe.
Irma hidalgo
[email protected]I've made this ham several times and it's always a success. The glaze is so flavorful and the ham is always moist and tender. I highly recommend this recipe.
Eli b
[email protected]This ham was a hit at my Easter dinner! The orange glaze was delicious and the ham was cooked perfectly. I will definitely be making this again.
Kakinda Franc
[email protected]I followed the recipe exactly and the ham turned out great! It was moist and flavorful, and the glaze was perfect. I will definitely be making this again.
Mojisola Banjoko
[email protected]I made this ham for my family and they loved it! The glaze was delicious and the ham was cooked perfectly. I will definitely be making this again.
SARDAR Rizwan Khaskheli
[email protected]This is my go-to recipe for Easter ham. The orange glaze is always a crowd-pleaser and the ham is always cooked perfectly. I highly recommend this recipe.
Latest All
[email protected]I've made this ham several times and it's always a hit. The glaze is so flavorful and the ham is always moist and tender. I highly recommend this recipe.
YEHIA NADER
[email protected]This ham was a big success at my Easter dinner. The glaze was delicious and the ham was cooked perfectly. I will definitely be making this again.
Amanda Nelson
[email protected]The orange glaze on this ham is amazing! It's the perfect balance of sweet and tangy. The ham itself is also very moist and tender. I highly recommend this recipe.
Christopher Walker
[email protected]I made this ham for my Easter brunch and it was a hit! The glaze was easy to make and the ham was cooked to perfection. I will definitely be making this again.
Saeed safi
[email protected]I followed the recipe exactly and the ham turned out perfectly! It was moist and tender, with a delicious glaze that wasn't too sweet. My family loved it!
Mdnuruddin Mdnuruddin
[email protected]This is the best ham glaze I've ever tried! The orange flavor is so bright and citrusy, and it perfectly complements the savory ham. I will definitely be making this again for Easter dinner.