I enclose a recipe for Nuoc Mam Gung, a Thai sauce which can be used for dipping or as a kind of salad dressing (in small amounts; it's HOT!). At home we often have it with prawns grilled with garlic and chilis and a salad made from lettuce, finely sliced onion and coriander (cilantro in the States?). Nuoc Mam Gung
Provided by Liz29298
Categories Thai
Yield 1 batch
Number Of Ingredients 6
Steps:
- Put the lot in a food processor and whizz until liquid.
- Taste, and add more lime/Nam Pla if you think it needs it. Thanks, Liz Ling
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Hameedullah wazir
[email protected]I'm so glad I found this recipe. It's the perfect dipping sauce for my Vietnamese dishes.
Payton Eli
[email protected]This is the best nước chấm gừng recipe I've tried! It's so easy to make and the flavor is incredible.
Nightcore Soulless
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The nước chấm gừng was delicious and I will definitely be making it again.
JK Sayem Ahmed
[email protected]This recipe is a great starting point, but I like to add a few extra ingredients to give it more flavor. I usually add some minced garlic, ginger, and lemongrass.
Rakib Islam
[email protected]I found that the sauce was a bit too thick. I added some water to thin it out and it was perfect.
Nisha Rajput
[email protected]The nước chấm gừng was a bit too spicy for my taste, but I still enjoyed it. I'll probably use less chili next time.
Sama Khan
[email protected]This is a really versatile sauce. I've used it as a dipping sauce for spring rolls, on grilled chicken, and even as a marinade. It's always a hit!
Vinita Kumar
[email protected]I used this sauce as a dipping sauce for fresh spring rolls and it was amazing! Definitely recommend trying this recipe.
Faran Astifan
[email protected]This was my first time making nước chấm gừng and it turned out great! The instructions were clear and easy to follow.
Mellow Shakes
[email protected]Followed the recipe exactly and the nước chấm gừng came out delicious. My family loved it!
sky moon
[email protected]Just tried this recipe and it was so easy to make. The sauce had a great balance of flavors and went well with the grilled shrimp!
Armaan Randhawa
[email protected]This recipe is a keeper! The nước chấm gừng turned out amazing and was the perfect addition to our Vietnamese dishes. Will definitely make it again :)