NUTELLA-STUFFED BANANA BREAD
The top of this hazelnut-adorned banana bread is a sneak peek: There's a layer of creamy chocolate-hazelnut spread in the center too.
Provided by Food Network Kitchen
Categories dessert
Time 2h35m
Yield 8 to 10 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 325 degrees F. Generously coat an 8 1/2-inch-by-4 1/2-inch loaf pan with nonstick spray and dust with flour, tap out the excess.
- Whisk together the flour, baking soda and salt in a medium bowl and set aside. Mash the sugar with the bananas in a large bowl until smooth. Whisk in the butter, vanilla and eggs. Whisk in the flour mixture until just combined.
- Microwave the chocolate-hazelnut spread in a small microwave-safe bowl and until pourable, about 30 seconds. Reserve 2 tablespoons in a small bowl and set aside. Spread half of the batter in the bottom of the prepared pan. Pour the warmed hazelnut spread down the center of the batter leaving about a 1/2-inch border all around so that you have a chocolate-hazelnut center. Spread the remaining batter on top and smooth out with a spatula.
- Bake until the top is domed, about 1 hour 15 minutes. Cool in the pan and on a wire rack for 30 minutes, then carefully invert onto a platter or cake stand and then turn upright. Cool completely on the wire rack, about 1 hour. Microwave the reserved hazelnut spread until it can be drizzled, about 30 seconds. Drizzle the spread over the cake then sprinkle the hazelnuts down the center.
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Jagruto Singh
[email protected]This banana bread is a must-try! The Nutella filling is to die for and the bread is so moist and flavorful. I will definitely be making this recipe again and again.
Piyas Quraeshi10
[email protected]I loved this recipe! The Nutella filling was amazing and the bread was so moist and fluffy.
Mumi Rahman
[email protected]This recipe was easy to follow and the results were delicious! The Nutella filling was a great addition and the bread was so moist and flavorful. I will definitely be making this recipe again.
HUMPHREY OBARA
[email protected]I'm not a big fan of banana bread, but this recipe was really good! The Nutella filling was amazing and the bread was so moist and flavorful. I will definitely be making this recipe again.
Komal Komal
[email protected]Delicious!
Deejay Antwan
[email protected]This banana bread was amazing! The Nutella filling was the perfect addition and the bread was so moist and flavorful. I loved the caramelized banana slices on top, they added a nice crunch and sweetness. I will definitely be making this recipe again!
jared brooks
[email protected]This banana bread was a bit too sweet for my taste, but it was still good. The Nutella filling was a bit overpowering, and I think I would have preferred it with less Nutella. The bread itself was moist and flavorful, but it was a bit too dense for m
zhaha ayauau
[email protected]I loved this recipe! The Nutella filling was amazing and the bread was so moist and fluffy. I also really liked the caramelized banana slices on top. They added a nice crunch and sweetness to the bread. I will definitely be making this recipe again!
Bukati bomboy
[email protected]This banana bread was delicious! The Nutella filling was a nice surprise and added a rich, chocolatey flavor to the bread. The bread itself was moist and flavorful, and the caramelized banana slices on top were the perfect finishing touch. I will def
Ssegawa Tom (Tominho)
[email protected]I made this Nutella-stuffed banana bread for a brunch party and it was a huge hit! Everyone loved it, especially the kids. The bread was so soft and moist, and the Nutella filling was the perfect amount of sweetness. I also loved the caramelized bana
Md Jk
[email protected]This Nutella-stuffed banana bread was an absolute delight! The combination of the sweet, fluffy bread, the rich Nutella filling, and the caramelized banana slices was simply divine. I followed the recipe exactly and the results were perfect. The brea