NUTMEG ICE CREAM
Categories Milk/Cream Ice Cream Machine Dessert Thanksgiving Fall Party Nutmeg Gourmet
Yield Makes about 1 quart
Number Of Ingredients 7
Steps:
- In a saucepan bring the milk and the cream just to a boil. In a bowl whisk together the eggs, the sugar, the nutmeg, the salt, and the vanilla, whisk 1/2 cup of the milk mixture into the egg mixture, and whisk the mixture into the remaining milk mixture. Cook the custard over moderate heat, stirring constantly with a wooden spatula, until it registers 175°F. on a candy thermometer. Transfer the custard to a metal bowl set in a larger bowl of ice and cold water and stir it until it is cold. Freeze the custard in an ice-cream freezer according to the manufacturer's instructions.
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Shelton williams
[email protected]Yum!
Herlinda Mendez
[email protected]I was looking for a new ice cream recipe to try and I'm so glad I found this one. The nutmeg flavor is so unique and delicious. I love that it's not too sweet and the texture is perfect. It's the perfect treat for a hot summer day.
Shabiddin Ahamed
[email protected]This was an easy recipe to follow and the ice cream turned out great! It has a smooth and creamy texture and the nutmeg flavor is just right. I will definitely be making this again.
Mohd Salim
[email protected]I love nutmeg, so I was excited to try this recipe. I was not disappointed! The ice cream was delicious, with a rich and creamy texture. The nutmeg flavor was prominent but not overpowering. I served it with a sprinkle of freshly grated nutmeg on top
adnan Sharif
[email protected]This ice cream was a hit! The nutmeg flavor was a nice change from the usual vanilla or chocolate. It was easy to make and turned out perfect. I will be making this again for sure.
Daniel Joshua
[email protected]This nutmeg ice cream recipe is a must-try! The combination of nutmeg and cream cheese creates a unique and delicious flavor that is sure to please everyone. I made this recipe for my family and friends, and they all raved about it. The ice cream was