A very easy and delicious pie combining Crunchy Peanut Butter and Pecans.
Provided by Marjorie Milligan
Categories Pies
Time 10m
Number Of Ingredients 8
Steps:
- 1. Mix milk and cream cheese well. Add other ingredients except pecans and Hershey syrup.
- 2. Pour into pie crusts Drizzle with Hershey syrup.
- 3. Sprinkle pecans over pie. Place in freezer and freeze until firm.
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Tamim Ail
[email protected]This pie is a great way to use up leftover peanut butter chips.
Sham Quinty
[email protected]I would definitely make this pie again.
Caroline Conway
[email protected]This pie is a bit time-consuming to make, but it's worth it.
ISLAMIC MEDIA CHANEL
[email protected]I made this pie for my family and they all loved it.
Abubkar Imran
[email protected]This pie is perfect for a summer party.
Asghar Yt
[email protected]I added a little bit of cinnamon to the filling and it really enhanced the flavor.
Lisa Hetzler
[email protected]I didn't have any peanut butter chips so I used chocolate chips instead.
EXPERIMENTAL BD
[email protected]This pie was a little too sweet for my taste.
MD Shakil Khan
[email protected]I would definitely recommend this pie to others.
Farduus Cumar
[email protected]This pie is easy to make and very delicious.
Kapil Sharma
[email protected]I've made this pie several times and it always turns out great.
A To Z morning and night social studio
[email protected]This pie was a hit! I made it for a party and everyone loved it.