OATMEAL DATE COCONUT DROP COOKIES
I've had this old recipe for a long time, and am not sure of it's origin. However, the cookies are delish and are always a hit when I bring them to a party, or to share at work.
Provided by Diana Perry
Categories Cookies
Number Of Ingredients 10
Steps:
- 1. Dissolve baking soda in warm water.
- 2. Combine eggs with the baking soda water.
- 3. Mix all other ingredients on low speed of your mixer and be sure to distribute the shortening; Add the water/egg mixture and mix until all is combined.
- 4. Drop by using a cookie scoop, or by rounded teaspoons onto baking sheet covered with parchment paper.
- 5. Bake at 350 degrees for 10 to 12 minutes, depending on your oven. If you prefer a softer cookie (we like crisp) bake until light golden brown.
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Lashannon Welch
[email protected]Overall, I thought these cookies were just okay. They weren't as flavorful as I was hoping for.
Raz vai Jack
[email protected]These cookies are a bit dry. I would add an extra egg yolk to the dough next time.
GBT8
[email protected]I found that these cookies spread out too much in the oven. I would chill the dough for at least 30 minutes before baking.
Yuiel Wedi
[email protected]These cookies are a bit too sweet for my taste. I would reduce the amount of sugar next time.
Ebrahim Khalil
[email protected]I've made these cookies gluten-free by using gluten-free oats and flour. They turned out great!
Wankumbu Simbule
[email protected]These cookies are a great way to use up leftover oats. They're also a great way to sneak some healthy ingredients into your kids' diet.
Tiky Tiki
[email protected]I love the crispy edges and chewy centers of these cookies. They're the perfect texture.
Yousuf Raj
[email protected]These cookies are the perfect afternoon snack. They're filling and satisfying, but they're not too heavy.
Dolat Mugheri
[email protected]I've tried several oatmeal cookie recipes, but this one is by far the best. The dates and coconut add a unique flavor that I love.
Jocelyn Lillian Taylor
[email protected]These cookies are so easy to make, even my kids can help. They're a great way to get the whole family involved in the kitchen.
Nyla Francois
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
Ghareeb Zada
[email protected]These cookies are delicious! I especially love the coconut flavor.
ACTOR TV CHANNEL
[email protected]I love that these cookies are made with whole wheat flour and oats. They're a much healthier option than traditional cookies.
Mayamiko Ngala
[email protected]These cookies are the perfect combination of chewy and crunchy. The dates and coconut add a nice sweetness and texture.
Precious Favour
[email protected]I've made these cookies several times now, and they're always a hit. I love that they're made with healthy ingredients, and they taste delicious too.
Weston Dowding
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser.
Ashraf Arman
[email protected]I love the combination of oats, dates, and coconut in these cookies. They're a great healthy snack or dessert.
Md Mogdi
[email protected]These cookies were a hit with my family! They're chewy and flavorful, with the perfect balance of sweetness from the dates and coconut. I'll definitely be making these again.