Steps:
- Heat oven to 350 F. Beat butter, brown sugar, and granulated sugar in bowl until cramy. Add eggs and vanilla; beat well. Combine flour and baking soda; add to butter mixture, beating well. Stir in oats, cinnamon chips and raisins (batter will be stiff). Drop by heaping teaspoons onto ungreased cookie sheet and bake 10-12 minutes or lightly browned. Cool 1 minute and then move to wire rack. Bars can be made by spreading mixture into greased 13x9x2 pan and bake 25-30 minutes. Cut into bars when cool.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Faheem kakar
[email protected]These cookies are a great way to show your friends and family how much you care. They're homemade, delicious, and sure to be appreciated.
soukhin 1_6_8
[email protected]I've been making these cookies for years and they're always a hit. They're the perfect combination of sweet, chewy, and nutty.
Sm Prince
[email protected]These cookies are a classic for a reason. They're delicious, easy to make, and loved by people of all ages.
Joferson Jore
[email protected]These cookies are a great way to use up leftover raisins. I always have a bag of raisins in my pantry, so it's nice to have a recipe that uses them up.
Md Milon hasan
[email protected]I love the chewy texture of these cookies. They're perfect for a soft and satisfying snack.
doodlebug
[email protected]These cookies are perfect for gifting. They're individually wrapped and can be stored in the freezer for up to 3 months.
NOOREY Faysal
[email protected]I've made these cookies with different types of raisins and cinnamon chips, and they always turn out great. They're a versatile recipe that can be customized to your liking.
Nicholas Cruz
[email protected]These cookies are a great way to get kids involved in baking. They're easy to make and kids love the taste.
Bia sheikh
[email protected]I love that these cookies are not too sweet. They're perfect for a snack or dessert without being overly sugary.
frankie raffermati
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a healthy snack option, as they're made with whole oats and raisins.
Kemi Sola
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.
Me Nasim Ahmed
[email protected]These cookies are so good! I love the combination of oatmeal, raisins, and cinnamon chips. They're also really easy to make, which is a bonus.
Rama Puletasi
[email protected]I've made these cookies several times now and they always turn out perfect. They're my go-to recipe for a quick and easy snack or dessert.
CoConut HeAd
[email protected]I made these cookies for my family and they were a big success. The cookies were soft and chewy, with just the right amount of sweetness. The raisins and cinnamon chips added a nice touch of flavor. I would definitely recommend this recipe to anyone
Tammy Elix
[email protected]These cookies were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.