These chops are delicious. Crispy and flavorful on the outside, tender & juicy on the inside. Works best with thick, boneless chops. I use chicken stove top, but I'm sure any flavor would be wonderful. Enjoy!
Provided by Cassie *
Categories Pork
Time 50m
Number Of Ingredients 8
Steps:
- 1. In a food processor - pulse stuffing mix to make fine crumbs...to the crumbs add Parmesan & garlic. Place the crumbs in a large ziplock baggie or spread onto a large plate. Preheat oven to 425 degree F.
- 2. In a casserole big enough to hold the 4 chops, add 3 - 4 tablespoons butter. Place in preheated oven until bubbling. Salt & pepper chops.
- 3. In the meantime, whisk egg and milk. Dip each chop in egg mixture, then into crumbs and place in dish. Sprinkle with garlic salt and place in oven. Bake for 35 - 40 minutes or until baked through. Do not over bake.
- 4. They should be golden on the outside and juicy on the inside. For thinner chops, decrease baking time.
- 5. Delicious!
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Harry
[email protected]This recipe is a keeper! The chops were tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.
Ramatu Ibrahim
[email protected]I've made this recipe several times and it's always a winner. The chops are always juicy and flavorful, and the sauce is delicious. I highly recommend this recipe.
M jamshaid laskani
[email protected]This recipe was a hit at my dinner party! The chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Mahesh Shrestha
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind! The chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Mitchelle Sibanda
[email protected]This recipe was easy to follow and the results were amazing! The chops were tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.
Joey Skittles
[email protected]I made this recipe for my family last night and they loved it! The chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Annie Adou
[email protected]This recipe is a keeper! The chops were tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.
Lily Boyd
[email protected]I've made this recipe several times and it's always a winner. The chops are always juicy and flavorful, and the sauce is delicious. I highly recommend this recipe.
Clement Siqiniseko
[email protected]This recipe was a hit at my dinner party! The chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Jason Vann
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind! The chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Md Polash Hasan
[email protected]This recipe was easy to follow and the results were amazing! The chops were tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.
Alba Pineda
[email protected]I made this recipe for my family last night and they loved it! The chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Sabrina McFry
[email protected]This recipe was absolutely delicious! The chops were juicy and flavorful, and the sauce was perfect. I will definitely be making this again.