OLD BAY WINGS
Make and share this Old Bay Wings recipe from Food.com.
Provided by PACE6634
Categories < 4 Hours
Time 1h15m
Yield 2-4 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl, mix together Old Bay, baking powder, and salt.
- Pat dry chicken wings with paper towels. Place wings in a large bowl and sprinkle in Old Bay mixture, tossing to evenly coat. Arrange wings in a single layer on wire rack set inside a baking sheet lined with aluminum foil, leaving a little space between each wing. Place baking sheet with wings in refrigerator for 8 hours to overnight.
- Preheat oven to 425 degrees. Move baking sheet with the wings to oven and cook until browned and crisp, about 30 to 45 minutes.
- Combine butter, hot sauce, and Worcestershire in large bowl. Place wings in the bowl with the sauce mixture and toss to thoroughly coat. Move wings to a platter and serve immediately.
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Samantha P
[email protected]I love how crispy these wings are. They're the perfect snack or appetizer.
S a l M a N K h a n
[email protected]These wings are the perfect party food. They're easy to make and everyone loves them.
Zanele Happy
[email protected]I've never made wings before, but these were so easy to make and they turned out great! I'll definitely be making them again.
Faysal Gujjar
[email protected]These wings were delicious! The Old Bay seasoning gave them a unique flavor that I really enjoyed.
Esmeralda Williams
[email protected]I made these wings for a party and they were a huge hit! Everyone loved them and asked for the recipe.
Ayobami Fatima
[email protected]These wings were a little too spicy for me, but my husband loved them. He said they were the best wings he's ever had.
Morawaka Seminda
[email protected]Meh. These wings were just okay. I wouldn't make them again.
Abdiasbigboy Casil
[email protected]I'm not a big fan of Old Bay seasoning, but these wings were still really good. The chicken was cooked perfectly and the sauce was flavorful.
Imani Ngoyi
[email protected]These wings are a great way to use up leftover chicken. I always have a few wings in the freezer and this is my go-to recipe.
Tahir
[email protected]I love the simplicity of this recipe. Just a few ingredients and you have delicious wings.
Ahmad Sadiq
[email protected]These wings are the perfect game day snack. They're crispy, flavorful, and easy to eat.
Laura Turnbull
[email protected]I've made these wings several times now and they're always a crowd-pleaser. The Old Bay seasoning gives them a delicious, unique flavor.
Thomas Murdoch
[email protected]These wings were a hit at my last party! They were so easy to make and everyone loved them.