OLD-FASHIONED BLUEBERRY CUSTARD PIE
Blueberry custard pie, a delicious summer treat.
Provided by coldlander
Categories Desserts Pies Fruit Pie Recipes Blueberry Pie Recipes
Time 1h15m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 410 degrees F (210 degrees C). Line a pie plate with 1 pie crust.
- Beat eggs slightly in a large bowl. Mix in sugar, flour, cornstarch, milk, nutmeg, cinnamon, and salt. Add blueberries; stir to combine. Pour blueberry mixture over the bottom crust.
- Roll the top crust into a 10-inch circle. Cut into 1/2-inch strips with a sharp paring knife or pastry wheel. Moisten the rim of the pie with a small amount of water. Start with the longest strips and lay the first 2 in an X in the center of the pie. Alternate horizontal and vertical strips, weaving them in an over-and-under pattern. Use the shortest strips for the edges of the lattice. Fold the ends of the lattice strips under the edge of the bottom crust and flute the crust.
- Bake in the preheated oven until center is set, about 50 minutes.
Nutrition Facts : Calories 483.5 calories, Carbohydrate 78.4 g, Cholesterol 70.1 mg, Fat 17.2 g, Fiber 3.2 g, Protein 6.1 g, SaturatedFat 4.4 g, Sodium 335.2 mg, Sugar 49.6 g
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Md Tanvir Ahmed
[email protected]This pie is out of this world!
Mbandayevi Pinehas
[email protected]This pie is heavenly!
Kelly Kevo
[email protected]This pie is perfect!
Aijaz shaikh Aijaz shaikh
[email protected]This pie is the best pie I've ever had!
Something is wrong
[email protected]This pie is to die for!
Hamza khichi
[email protected]This pie is so good!
santiago Ambrocio Escobar
[email protected]I love this pie!
Leni Dubel
[email protected]This pie is amazing!
Fatima sheikh
[email protected]Delicious!
Mary E. Cason
[email protected]Yum!
Derrick Derrickgreg
[email protected]This pie was okay. The blueberries were tart and the custard was bland. The crust was also soggy.
REFLEX MIRZA OP
[email protected]This pie was delicious! The blueberries were sweet and juicy, and the custard was creamy and smooth. The crust was flaky and buttery. I would definitely recommend this pie to others.
Erin Boone
[email protected]This pie was a bit too sweet for my taste, but it was still good. The blueberries were sweet and juicy, and the custard was creamy and smooth. The crust was flaky and buttery.
William Copple
[email protected]This pie was easy to make and turned out great! The blueberries were sweet and the custard was creamy. The crust was flaky and buttery. I will definitely be making this pie again.
yeetbeanb 22
[email protected]I've made this pie several times and it's always been a hit. The blueberries are always sweet and juicy, and the custard is creamy and smooth. The crust is always flaky and buttery. It's a great pie for any occasion.
Redait Worku Redu
[email protected]This pie was a disappointment. The blueberries were tart and the custard was bland. The crust was also soggy.
Alina Dewan
[email protected]I love this pie! The blueberries are always so sweet and juicy, and the custard is creamy and smooth. The crust is always flaky and buttery. It's the perfect pie for any occasion.
Dajeanis Manzana
[email protected]This pie was so easy to make and it turned out perfect! The crust was crispy and the filling was creamy and delicious. I will definitely be making this pie again.
uraqt love
[email protected]I've been making this pie for years and it's always a crowd-pleaser. The blueberries and custard are a perfect combination, and the crust is always flaky and delicious.
Nico Klein1701
[email protected]This pie was a hit at our family gathering! The blueberries were sweet and juicy, and the custard was creamy and smooth. The crust was flaky and buttery. Everyone loved it!