OLD-FASHIONED CHOCOLATE CAKE WITH COCOA FROSTING

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Old-Fashioned Chocolate Cake with Cocoa Frosting image

A joint effort by Leigh McLean and Sweet Dreams Bakery in Memphis. An Old-Fashioned Chocolate Cake recipe

Categories     Cake     Chocolate     Dessert     Bake     Kid-Friendly     Bon Appétit     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield Serves 8 to 10

Number Of Ingredients 16

For cake
3 cups all purpose flour
2 cups sugar
1/2 cup unsweetened cocoa powder
2 teaspoons baking soda
1 teaspoon salt
2 cups cold water
1 cup corn oil
1 tablespoon vanilla extract
1 1/2 cups semisweet chocolate chips
For frosting
1/2 cup plus 2 tablespoons (1 1/4 sticks) unsalted butter, room temperature
5 cups powdered sugar
8 tablespoons (about) whole milk
1 1/4 teaspoons vanilla extract
3/4 cup plus 3 tablespoons unsweetened cocoa powder

Steps:

  • Make cake:
  • Preheat oven to 350°F. Butter and flour three 9-inch-diameter cake pans with 1 1/2-inch-high sides. Sift first 5 ingredients into medium bowl. Mix water, oil and vanilla in large bowl. Whisk in dry ingredients. Divide batter among pans. Sprinkle 1/2 cup chocolate chips over batter in each pan.
  • Bake cakes until tester inserted into center comes out clean, about 25 minutes. Cool cakes in pans on racks 15 minutes. Cut around pan sides to loosen cakes. Turn cakes out; cool completely.
  • Make frosting:
  • Beat butter in large bowl until fluffy. Gradually beat in 3 cups sugar. Beat in 6 tablespoons milk and vanilla. Add cocoa and remaining 2 cups sugar; beat until blended, thinning with more milk if necessary.
  • Place 1 cake layer, chocolate-chips side up, on platter. Spread 2/3 cup frosting over. Top with second cake layer, chocolate-chips side up. Spread 2/3 cup frosting over. Top with remaining cake layer, chocolate-chips side down. Spread frosting over sides and top of cake. (Can be made 1 day ahead. Cover with cake dome; let stand at room temperature.)

ArMaN SyCo
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This is my go-to chocolate cake recipe. It's always a crowd-pleaser.


Amjid ali Amjid 54
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I've made this cake for every occasion and it's always a hit. It's a classic recipe that everyone loves.


Arokmalith Nyanpanyang
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This cake is perfect for a crowd. It's large and impressive, but it's also delicious.


King Manalo
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I love the simplicity of this recipe. It's easy to follow and the cake always turns out great.


Taitus Asogu
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This is the best chocolate cake I've ever had. I will definitely be making it again.


Rosa H
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I made this cake for my kids and they loved it. It's a great recipe for kids.


Yasir Khan office
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This cake is so moist and flavorful. I love the chocolate frosting.


Simon Shemane
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I've tried many chocolate cake recipes, but this one is by far the best.


Sabina Khatri115
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This cake is perfect for any occasion. It's delicious and easy to make.


Dean Chidley
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I made this cake for my birthday and it was a huge success! Everyone loved it.


Sarah Hill
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This cake is amazing! It's so easy to make and it tastes like it came from a bakery.


Solangi Shaman
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I love this cake! It's so moist and chocolatey. The frosting is also perfect.


Md Tasref
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This cake was a hit at my party! Everyone loved it and I got so many compliments on it. I will definitely be making it again.


Chris MacDonald Emmanuel
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I've made this cake several times and it always turns out great. It's a really easy recipe to follow and the cake is always moist and flavorful.


Muhammad Husnain Husnain358
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This cake was so delicious! I made it for my family and they all loved it. The frosting was the perfect sweetness and the cake was moist and fluffy. I will definitely be making this cake again.