OLD FASHIONED CREAM PIE
This is a really easy pie and will satisfy just about any sweet tooth. Better yet, most of the ingredients are probably on hand!
Provided by Lady Dancer
Categories Dessert
Time 1h
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- spread softened butter in bottom of pie pan.
- Mix flour and sugars in bowl.
- Add milk gradually while stirring.
- Pour into pie shell and bake @ 390 for 30 minutes.
- Reduce heat to 325 and continue baking until thickened.
Nutrition Facts : Calories 333.8, Fat 9.8, SaturatedFat 3.9, Cholesterol 12.7, Sodium 137.8, Carbohydrate 59.2, Fiber 0.5, Sugar 42.7, Protein 3.7
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Muhammad SaaaB
[email protected]Overall, this is a good cream pie recipe. It's easy to follow and the pie turns out delicious.
Riana Tahere
[email protected]The crust on this cream pie was a bit soggy. I think I would blind-bake the crust next time.
Ethan Musawenkosi
[email protected]This cream pie is a bit too sweet for my taste. I would recommend using less sugar in the filling.
Carol Randy
[email protected]I've made this cream pie several times, and it always turns out perfectly. It's my go-to dessert for special occasions.
Baqir Ayaz
[email protected]This cream pie is a great way to use up leftover pie crust. It's also a great dessert to make when you're short on time.
ExLegionary FF
[email protected]I made this cream pie for a potluck, and it was a huge success. Everyone raved about how delicious it was.
Dimpho Rae Magono
[email protected]This cream pie is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and beautiful pie that's sure to impress your guests.
MD Shahin Aloom
[email protected]I love the versatility of this cream pie. You can use any type of fruit you like, so it's a great way to use up whatever you have on hand.
Ezzatullah Ahmadzai
[email protected]This cream pie is the perfect dessert for any occasion. It's simple to make, but it always looks and tastes impressive.
Antonio Da Silva
[email protected]This classic cream pie is always a crowd-pleaser. The combination of creamy filling and flaky crust is irresistible.
Noor Elhoseiny
[email protected]I'm not much of a baker, but this cream pie was surprisingly easy to make. It came out great, and my friends loved it.
Stella Leal
[email protected]I've been baking for years, and this is one of the best cream pies I've ever made. The instructions were easy to follow, and the pie turned out perfectly.
Md Said
[email protected]This cream pie was a hit at my family gathering! The filling was creamy and smooth, and the crust was flaky and golden brown. I'll definitely be making this again.