OLD-FASHIONED SPICE CAKE
This recipe for spice cake with raisins is simply good with a cream cheese frosting.
Provided by Winona
Categories Desserts Cakes Spice Cake Recipes
Time 1h
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 8 inch pans. In a saucepan, simmer the raisins in the water on medium low heat.
- In a large bowl, cream together the sugar and shortening until light and fluffy. Beat in the egg. Sift together flour, baking soda, cinnamon, nutmeg and allspice. Blend these dry ingredients into the sugar mixture. Mix thoroughly.
- Strain the raisins. Discard the raisin pulp. Add water to the raisin juice to make 3/4 cup liquid, and add to the batter. Add the chopped nuts. Spread the batter evenly into the prepared pan.
- Bake for 30 minutes in the preheated oven, or until the top springs back when lightly touched. Cool the cake on a wire rack, and frost.
Nutrition Facts : Calories 265.5 calories, Carbohydrate 36.9 g, Cholesterol 15.5 mg, Fat 12.4 g, Fiber 1.4 g, Protein 3.5 g, SaturatedFat 2.6 g, Sodium 60.8 mg, Sugar 19.9 g
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Raees Bacha
[email protected]This is my go-to spice cake recipe. It's always a hit!
mdanower hosain
[email protected]This cake is a great way to use up leftover spices. It's also a delicious and festive treat.
Kea Manzi
[email protected]I love the warm spices in this cake. It's the perfect fall dessert.
Saifulla Hossen
[email protected]This spice cake is a delicious and easy-to-make classic. The perfect dessert for any occasion.
JAYKAY PHOTOGRAPHY
[email protected]This cake is easy to make and always turns out great. I highly recommend it!
J0Sh
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it.
Afnan Irfan
[email protected]This cake is so moist and flavorful. I love the combination of spices.
Qasim Shahzad
[email protected]I've been making this spice cake for years and it's always a crowd-pleaser. It's the perfect cake for any occasion.
Rabby Mony
[email protected]This cake is a classic for a reason. It's simple to make and always delicious.
Idrees Askani
[email protected]Followed the recipe exactly and the cake came out perfect! It was a hit with my family and friends.
H M Mir Hossain
[email protected]This spice cake turned out so moist and flavorful! The spices were perfectly balanced and the cake had a lovely crumb. I will definitely be making this again.