Provided by KimberleyH
Number Of Ingredients 15
Steps:
- Place vegetables, bacon and butter in a 5 qt sauce pot. Saute over medium heat until vegetables are tender. Be careful not to brown or scorch. When vegetables are tender, add flour to make a roux. Cook for two minutes, allowing flour to cook while stirring occasionally. Add clam juice and dairy products. Stir by using a wire whisk. Add fresh garlic, black pepper, chopped clams and clam base. Cook over low-medium heat stirring occasionally to prevent chowder from scorching. Cook for two hours or until chowder is brought to desired thickness. Notes: Use a crockpot if available. Also, clam juice can be added to thin chowder down if it gets too thick. Source: Old Fisherman's Grotto
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Helena A
[email protected]Overall, I had a bad experience with this clam chowder. I wouldn't recommend it to anyone.
Deanna Trujillo
[email protected]The service at this restaurant was terrible. We waited over an hour for our food, and the chowder was cold when it finally arrived.
Favour Joseph
[email protected]This chowder is way too expensive for what you get. I could make a better chowder at home for half the price.
Ruhin Islam35
[email protected]The clams were a bit overcooked. I think I'll cook them for less time next time.
Erica Thomas
[email protected]The chowder was too thick for my liking. I think I'll add some more milk next time.
Sunny Mawunyo
[email protected]This chowder is a bit bland for my taste. I think I'll add some more salt and pepper next time.
Abdul Nsamba
[email protected]I followed the recipe exactly, and the chowder turned out perfect. I'm so glad I tried this recipe.
Donyelle truesdale Truesdale
[email protected]This is the best clam chowder I've ever had. I'll definitely be making it again and again.
Richard Mbulaheni Netili
[email protected]This chowder is so creamy and flavorful. I couldn't get enough of it!
ALi HSSan
[email protected]I love the addition of bacon in this recipe. It adds a smoky flavor that really takes the chowder to the next level.
Charith Maduranga
[email protected]This chowder is the perfect comfort food. It's hearty and filling, and the clams are cooked to perfection.
super Good
[email protected]I've tried many clam chowder recipes, but this one is by far the best. It's so easy to make, and the results are always amazing.
Sacad Sacad1122
[email protected]This clam chowder was absolutely delicious! The flavors were perfectly balanced, and the consistency was creamy and rich. I'll definitely be making this again.