My mayonnaise mashed potatoes has been around for two generations, I got this from my Aunt and she from her grandmother. You cannot taste the mayo but it gives it a special taste. My family always ask what my secret is and I never tell them. I am sharing with you and if they see my site, now they will know my secret...
Provided by Betty Graves
Categories Potatoes
Time 35m
Number Of Ingredients 5
Steps:
- 1. Peel, wash your potatoes.
- 2. Boil potatoes until done. Drain water from potatoes and put in your mixer.
- 3. Add mayonnaise, milk, butter, salt and pepper. Add more milk and butter if you want to get a right consistency.
- 4. Put in serving dish and enjoy!!!!
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makila
makila30@gmail.comI've never been a big fan of mashed potatoes, but these were amazing! The mayonnaise added a wonderful richness and creaminess. I'll definitely be making these again.
John Phillipson
john-phillipson69@hotmail.comThese mashed potatoes were easy to make and turned out perfect. I used red potatoes, and they were very fluffy and creamy. The mayonnaise added a nice richness and creaminess. I would definitely make these again.
Natch Baby
b-n76@yahoo.comI made these mashed potatoes for my family, and they loved them! They were creamy, flavorful, and had a nice tanginess from the mayonnaise. I'll definitely be making them again.
Mac Davis
davis.m@aol.comThese mashed potatoes were a bit bland for my taste. I think I would have preferred them with more salt and pepper. However, they were still very good, and I would definitely make them again with some adjustments.
W.I.T. Music
m_w99@aol.comI've been making mashed potatoes for years, but I've never tried them with mayonnaise before. I'm so glad I did! The mayonnaise added a wonderful richness and creaminess. I'll definitely be making these again.
Amar Khan
khan.amar75@hotmail.comThese mashed potatoes were easy to make and turned out great. I used Yukon Gold potatoes, and they were very fluffy and creamy. The mayonnaise added a nice richness and creaminess. I would definitely make these again.
Laisa Ledua
ledua_l@yahoo.comI made these mashed potatoes for a potluck, and they were a huge hit! Everyone loved them. They were creamy, flavorful, and had a nice tanginess from the mayonnaise. I'll definitely be making them again.
Sultan Multan
s-multan@hotmail.co.ukThese mashed potatoes were a bit too rich for my taste. I think I would have preferred them with less mayonnaise and butter. However, they were still very good, and I would definitely make them again with some adjustments.
david neumbo
n_david@hotmail.comI was skeptical about using mayonnaise in mashed potatoes, but I'm so glad I did! These were the best mashed potatoes I've ever had. They were so creamy and flavorful. I'll definitely be making these again.
Gabriela aguilar castillo
g_castillo@gmail.comThese mashed potatoes were easy to make and turned out perfect. I used russet potatoes, and they were fluffy and creamy. The mayonnaise added a nice tanginess that balanced out the richness of the butter and milk.
Bib Ach
achb79@yahoo.comI've never used mayonnaise in mashed potatoes before, but I'm glad I tried this recipe. The mayonnaise added a richness and creaminess that I loved. I'll definitely be making these again.
Zhoie Bradley
b.z@hotmail.comThese mashed potatoes were a hit at our Thanksgiving dinner! They were creamy, flavorful, and had a hint of sweetness from the mayonnaise. I'll definitely be making them again.