OMELET QUESADILLA
"I came up with these crispy quesadillas because my family found breakfast burritos too messy," says Terri Capps of Witchita, Kansas. "They're fast to fix, fun to eat, filling and healthy...and you can add or subtract ingredients to fit individual tastes."
Provided by Taste of Home
Time 15m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a small nonstick skillet coated with cooking spray, cook mushrooms and onion over medium heat until tender. Add egg substitute and tomato; cook and stir until set., Place one tortilla in a large nonstick skillet; top with ham, egg mixture, cheeses and remaining tortilla. Cook over medium heat, carefully turning once, until lightly browned on both sides and cheese is melted. Cut into four wedges. Serve with salsa.
Nutrition Facts : Calories 375 calories, Fat 11g fat (5g saturated fat), Cholesterol 29mg cholesterol, Sodium 1137mg sodium, Carbohydrate 36g carbohydrate (4g sugars, Fiber 7g fiber), Protein 25g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #omelets-and-frittatas #breakfast #eggs-dairy #cheese #eggs #number-of-servings
You'll also love
prem koli
[email protected]This recipe is the worst! I've never had anything so bad.
SIBONGAKONKE Konke
[email protected]This recipe is a disaster! I followed the instructions exactly and it turned out terribly.
Wahid malang Soomro
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
chichirose2011
[email protected]This recipe was okay. It wasn't as good as I was hoping for.
Teodora Iliescu
[email protected]I had some trouble getting the tortilla crispy. I ended up cooking it for a few minutes longer than the recipe called for.
Koko Yasi
[email protected]This recipe was a bit too bland for my taste. I added some salt and pepper and it was much better.
Iqra Queen
[email protected]I'm not a big fan of omelets, but this quesadilla changed my mind. It was so good!
Meh Moh
[email protected]This was so good! I added some salsa and sour cream and it was perfect.
Joydeb bormon
[email protected]I'm always looking for new and easy recipes for breakfast. This omelet quesadilla was a great find. It's quick and easy to make, and it's delicious.
joseph dudek
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Alicia Lopez
[email protected]I made this for breakfast and it was the perfect start to my day. The omelet was fluffy and the quesadilla was crispy. I'll definitely be making this again.
breaddoorcar
[email protected]Quesadilla, quesadilla, I love you so! This was the best omelet quesadilla I've ever had.
Kathleen Floyd
[email protected]This recipe was easy to follow and the quesadilla turned out great! I used cheddar and mozzarella cheese and it was the perfect combination.
Kuwait1 11
[email protected]I'm not a big fan of omelets, but this quesadilla was delicious! The tortilla was perfectly crispy and the cheese was melted and gooey. I'll definitely be making this again.
Tiy Mcgill
[email protected]This omelet quesadilla was a hit with my family! The flavors and textures were amazing. Everyone loved the gooey cheese and the crispy tortilla.