OMELET- VEGGIES AND HUNGARIAN PEPPERONI

facebook share image   twitter share image   pinterest share image   E-Mail share image



OMELET- VEGGIES AND HUNGARIAN PEPPERONI image

Categories     Egg     Breakfast

Yield 1 Large omelet

Number Of Ingredients 10

-3 Eggs (diced)
-1 tomato
-5-10 pepperonis (quartered)
-1/4-1/2 cups cheese of your preference. (grated) I used Trappista cheese.
-1 tsp salt
-1/2 tsp black pepper
-Pinch of thyme
-Pinch of Oregano
-about 1/2 cup of diced cucumber
-1 tbsp olive oil

Steps:

  • First, beat the 3 eggs together in a small bowl and add the salt, and black pepper mixing well. Take a medium sized pan and place the olive oil in it to get hot. Once the olive oil is very runny and hot, pore in the eggs, and put on low heat. Let the eggs get a bit cooked on one side before adding the tomato, pepperonis, cucumber and cheese to it. it should look not brown yet brown on one side. When you have placed the veggies in the omelet, fold omolet, in half of almost half way. Make sure the heat is low so the inside of the omelet can cook a bit. When it is ready and is golden brown one one side and the inside is cooked enough not to be dripping of eggs(!), place on a plate and sprinle the thyme and oregano on top! Enjoy!!

Dipto Sorma
[email protected]

I'm not a big fan of omelets, but I'm always willing to try new things. I'll give this recipe a shot.


Khalil khan Guddu
[email protected]

This omelet looks really easy to make. I think I'm going to try it for breakfast tomorrow.


A B Nudubisi
[email protected]

I'm not sure if I have all of the ingredients for this omelet, but I'm going to see what I can find.


Boss Man
[email protected]

This omelet recipe sounds delicious. I'm going to add it to my list of recipes to try.


Dayna Murray
[email protected]

I'm not sure about the combination of veggies and pepperoni in an omelet, but I'm willing to give it a try.


Kendra Anah
[email protected]

This omelet looks so good! I can't wait to try it.


Sita Khattri
[email protected]

I'm always looking for new omelet recipes. I'll definitely be trying this one out.


Bilal Shameer
[email protected]

This omelet is a great idea for a healthy and satisfying breakfast.


Malaz ehab Ehab
[email protected]

I'm not a big fan of omelets, but this one looks really good. I might have to give it a try.


nesanet shebabaw
[email protected]

This omelet looks delicious! I'm definitely going to try it this weekend.


Prince Sharma
[email protected]

I would love to try this omelet, but I don't have any Hungarian pepperoni. Do you think I could use a different type of pepperoni?


Piglet Piglet
[email protected]

This omelet is perfect for a quick and easy lunch or dinner.


Twumasi Felix
[email protected]

I'm not sure what went wrong, but my omelet turned out really dry. I think I might have overcooked it.


Wll Zaahir
[email protected]

This omelet is a great way to get your kids to eat their veggies.


SJ Twoin Boy
[email protected]

The omelet was really easy to make and it turned out great! I'll definitely be making this again.


Lungile.Matthews Mavi
[email protected]

The omelet was a bit bland for my taste. I think I would add some more seasoning next time.


Deep Eyes
[email protected]

I added some extra cheese to my omelet and it was delicious! I would definitely recommend this recipe to anyone looking for a tasty and easy breakfast.


Clams Enimose
[email protected]

This omelet is a great way to use up leftover veggies. It's also a really quick and easy meal to make.


Lunga Bahle
[email protected]

I'm not usually a fan of omelets, but this one was surprisingly good. The combination of veggies and pepperoni was really tasty.


Ali jutt Sandhu
[email protected]

This omelet was a hit with my family! The veggies and pepperoni added so much flavor and made it a really satisfying meal.