OMG MEATLOAF
The title says it all. Some in my family don't care for chunks of onion in meatloaf, so the use of onion powder and dicing the green peppers small take care of that. The mix of sausage with the ground beef is crucial, and the Worcestershire is the killer ingredient.
Provided by mammamia 2
Categories Pork
Time 1h45m
Yield 10-12 slices, 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Beat eggs.
- Add 1 1/2 cans tomatoes (reserve 1/2 can for top of loaves).
- Add Worcestershire, onion powder, salt and pepper.
- Mix above with meats, oatmeal, and bread crumbs.
- Mix in green pepper.
- Shape into two loaves.
- Place in loaf pans sprayed with Pam.
- Arrange the rest of canned tomatoes on top of loaves.
- Bake at 350 for about 1 hr and 15 minutes.
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anne uloaku
[email protected]I love this meatloaf recipe. It's so easy to make and always a crowd-pleaser.
Mohammad Amoudi
[email protected]This meatloaf is a keeper! It's easy to make and always turns out delicious.
Mxolisi Mgoza
[email protected]This is the best meatloaf I've ever had. I will definitely be making it again.
Bra Kay
[email protected]OMG! This meatloaf is amazing! It's so moist and flavorful.
Masrufa Muskan
[email protected]I've made this meatloaf several times and it's always a hit. It's a great way to use up leftover ground beef.
Don Nana keva
[email protected]This is a great recipe for a classic meatloaf. It's simple to make and always turns out delicious.
ashuulah nanteza
[email protected]This meatloaf is easy to make and tastes great. I especially like the glaze.
Ronald Cook
[email protected]I followed the recipe exactly and the meatloaf turned out perfectly. I will definitely be making this again.
Siphiwe Lephoto
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a great freezer meal.
love roblox
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it!
sehrish saqib
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the glaze is the perfect finishing touch.
JOWN ABBAS 23Ala
[email protected]I've made this meatloaf several times now and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Samantha Carroll
[email protected]This meatloaf was a hit with my family! It was moist and flavorful, and the glaze gave it a nice crispy crust.