Provided by Mary Tripoli
Categories Chicken Potato Roast Fennel Root Vegetable Carrot Fall Bon Appétit New York
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 425°F. Rinse chicken; pat dry with paper towels. Rub chicken with 1 tablespoon oil; sprinkle with salt and pepper. Place in center of large rimmed baking sheet. Roast 15 minutes.
- Meanwhile, toss potatoes, carrots, and fennel with remaining 3 tablespoons olive oil in large bowl to coat. Crumble oregano in small bowl; mix in garlic powder. Sprinkle all but 1/4 teaspoon oregano mixture over vegetables; toss to coat.
- Arrange vegetables around chicken on baking sheet. Sprinkle chicken with remaining 1/4 teaspoon oregano mixture. Roast chicken and vegetables until cooked through and golden, brushing chicken once with any pan juices and turning vegetables over once with spatula, about 1 hour. Arrange chicken and vegetables on platter; garnish with reserved fennel fronds. Scrape any pan juices into bowl and serve alongside.
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Hasnain Mehtab
[email protected]I'm not sure about the fennel.
Binita Thapa
[email protected]Not bad!
Everline
[email protected]Looks yummy!
sana Mahmood
[email protected]I'll try it!
Mahlodi Maredi
[email protected]Delicious!
OWYWETEYUW IWEYEY
[email protected]This was a great recipe! The chicken was tender and juicy, and the vegetables were roasted to perfection. I especially liked the fennel, which added a nice anise flavor to the dish. I would definitely make this again.
pyuthani parijat
[email protected]I made this dish last night and it was a hit with my family! The chicken was cooked perfectly and the vegetables were roasted to perfection. The fennel added a nice touch of flavor and the whole dish was very flavorful. I will definitely be making th
Maher Ahmad raza romi1
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was cooked perfectly and the vegetables were tender and caramelized. I would definitely recommend this recipe to anyone looking for a simple and delicious one-pan meal.
Kenny Winstanley
[email protected]I tried this recipe last night and it was delicious! The chicken was moist and tender, and the vegetables were roasted to perfection. The fennel added a nice touch of flavor, and the whole dish was very flavorful. I will definitely be making this aga
PANDA GAMERZ
[email protected]This was a great recipe! The chicken was tender and juicy, and the vegetables were roasted to perfection. I especially liked the fennel, which added a nice anise flavor to the dish. I would definitely make this again.
Laura Bracewell
[email protected]I made this dish last night and it was a hit with my family! The chicken was cooked perfectly and the vegetables were roasted to perfection. The fennel added a nice touch of flavor and the whole dish was very flavorful. I will definitely be making th
Byron Winston
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was cooked perfectly and the vegetables were tender and caramelized. I would definitely recommend this recipe to anyone looking for a simple and delicious one-pan meal.
Regan Mexico
[email protected]I tried this recipe last night and it was delicious! The chicken was moist and tender, and the vegetables were roasted to perfection. The fennel added a nice touch of flavor, and the whole dish was very flavorful. I will definitely be making this aga
ken huiet
[email protected]This was a great recipe! The chicken was tender and juicy, and the vegetables were roasted to perfection. I especially liked the fennel, which added a nice anise flavor to the dish. I would definitely make this again.
Fareed Don
[email protected]I made this dish last night and it was a hit with my family! The chicken was cooked perfectly and the vegetables were roasted to perfection. The fennel added a nice touch of flavor and the whole dish was very flavorful. I will definitely be making th
krishna bahadur Khadha
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was moist and flavorful, and the vegetables were tender and caramelized. I would definitely recommend this recipe to anyone looking for a simple and delicious one-pan meal.
Naza Khan
[email protected]This dish was absolutely delicious! The chicken was tender and juicy, and the vegetables were roasted to perfection. I loved the combination of flavors, and the fennel added a nice touch of sweetness. I will definitely be making this again.