ONION AND CHEDDAR BURGERS

Onion and Cheddar Burgers image

For an extra Italian twist, substitute 3/4 cup grated Parmesan cheese for the cheddar cheese. Enjoy!

Provided by Sally

Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes

Time 25m

Yield 6

Number Of Ingredients 10

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Ingredients

2 pounds ground beef
1 cup chopped onion
1 egg, beaten
½ cup ketchup
1 teaspoon salt
½ teaspoon pepper
¼ teaspoon dried oregano
1 tablespoon Worcestershire sauce
¾ cup shredded Cheddar cheese
6 hamburger buns

Steps:

In a large bowl, combine beef, onion, egg and ketchup. Season with salt, pepper, oregano, and Worcestershire sauce. Lightly mix in cheddar cheese. Shape beef mixture into 6 thick patties. Preheat oven on broiler setting.
Place hamburgers on broiler pan. Broil, turning once, until cooked through, about 5 minutes per side. Serve on hamburger buns.

Nutrition Facts : Calories 533.9 calories, Carbohydrate 29.7 g, Cholesterol 140.6 mg, Fat 29.3 g, Fiber 1.5 g, Protein 36.5 g, SaturatedFat 12.5 g, Sodium 1047.7 mg, Sugar 9.4 g