ORANGE BREAD FOR THE BREAD MACHINE

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Make and share this Orange Bread for the bread machine recipe from Food.com.

Provided by southern chef in lo

Categories     Yeast Breads

Time 3h5m

Yield 1 1/2 pound loaf

Number Of Ingredients 9

1/4 cup hot water
1 cup orange juice
1 egg, beaten
1 tablespoon margarine
1/4 cup sugar
3 1/2 cups flour
1 teaspoon salt
2 tablespoons orange zest
1 package yeast

Steps:

  • add ingredients in order giving and bake on white bread setting.

Romisha Subedi
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I'm not a big fan of orange bread, but this recipe might just change my mind.


MVP
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I can't wait to try this recipe. It looks delicious!


Nati Magician
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This bread is perfect for a quick and easy breakfast or snack.


jennifer davids
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I'm always looking for new orange bread recipes, and this one is definitely a keeper.


Lydia
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This bread is a great way to start the day. It's so flavorful and satisfying.


Dan London
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I've never made bread in a bread machine before, but this recipe made it so easy. I'm definitely going to try more recipes.


Rebel Return
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This bread is so moist and fluffy. I love it!


Misty Connolly
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I'm so glad I found this recipe. It's the perfect way to use up my extra oranges.


Norman Gabbard
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OMG, this bread is amazing! I love the orange flavor.


qimxv
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This is the best orange bread I've ever had! I'll definitely be making it again and again.


Pankaj Zadav
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I made this bread for a brunch party and it was a huge hit! Everyone loved the flavor and texture.


Samart Ghosh
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This bread is delicious! The orange flavor is subtle but present, and the texture is perfect. I will definitely be making this again.


Akaprincess Fiona
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I love this recipe! It's so easy to follow, and the bread always turns out perfect. I've made it several times now, and it's always a hit with my family and friends.


Mohamed nihaan
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I was a bit skeptical about making bread in my bread machine, but this recipe proved me wrong. The bread turned out perfectly! It's so easy to make, and it tastes amazing.


Debbie Stevens
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This orange bread is fantastic! The texture is moist and fluffy, and the flavor is perfectly balanced between sweet and tangy. I'll definitely be making this again.


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