Creating recipes with my husband and grown daughter is family fun time at our house. Honey-roasted sliced almonds add appealing crunch and sweetness to this pretty salad. -Elaine Hailey, Chesterfield, Virginia
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a small skillet, cook shallots in 2 tablespoons oil over medium heat for 1-2 minutes or until tender. Stir in the juices and vinegar. Bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 15 minutes or until dressing is reduced to about 1/4 cup. , Stir in the sugar, pepper and salt; cool. Strain and discard shallots. Transfer dressing to a small bowl; whisk in remaining oil., In a serving bowl, combine the salad greens, oranges and onion. Drizzle with dressing; toss to coat. Sprinkle with cheese and almonds.
Nutrition Facts : Calories 229 calories, Fat 20g fat (3g saturated fat), Cholesterol 2mg cholesterol, Sodium 159mg sodium, Carbohydrate 10g carbohydrate (8g sugars, Fiber 1g fiber), Protein 3g protein.
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Mizeck Kapapa
[email protected]0/10 would not recommend.
Hussein Baydoun
[email protected]This salad is a waste of time and money.
Folake Adeleke
[email protected]I would not recommend this salad to anyone.
Joquanta Allen
[email protected]This salad was a huge disappointment. The oranges were sour and the dressing was too oily.
Angeline Panapa
[email protected]I found this salad to be a bit bland. I would add more shallots and pistachios next time.
ADEEL Jutt
[email protected]This salad is a bit too sweet for my taste. I would add less orange juice to the dressing next time.
Noor Helal
[email protected]I'm not a huge fan of pistachios, but I still enjoyed this salad. I think it would be just as good without them.
Rochdi Sediri
[email protected]This salad is a great way to get your daily dose of vitamin C.
Shea Joyner
[email protected]This salad is so easy to make and it's always a hit. I always get compliments when I bring it to parties.
Deda Jan
[email protected]I love the combination of flavors in this salad. The oranges, shallots, and pistachios are a perfect match.
Maryam YT
[email protected]This salad is so refreshing and light. It's the perfect summer side dish.
Ali Hassan227
[email protected]This salad is a great way to use up leftover oranges. It's also a good way to get your kids to eat their vegetables.
Brandy
[email protected]I'm not a huge fan of oranges, but I really enjoyed this salad. The shallots and pistachios balance out the sweetness of the oranges perfectly. I'll definitely be making this again.
Fedora Nwigwe
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the bright citrus flavor of the oranges and the shallots add a nice sharpness. The pistachios give it a nice crunch and the dressing is the perfect finishing touch.
Priscilla Antidormi
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the combination of sweet oranges, tangy shallots, and crunchy pistachios. I will definitely be making this again.
Zaib Hassan
[email protected]This orange shallot salad is a refreshing and flavorful side dish that is perfect for any occasion. The combination of oranges, shallots, and pistachios is a unique and delicious way to add a pop of color and flavor to your next meal.