Provided by Annie Denn
Categories Cookies Chocolate Nut Dessert Bake Christmas Kid-Friendly Quick & Easy Peanut Bon Appétit California Small Plates
Yield Makes 30 cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 325°F. Line 2 large baking sheets with foil. Using electric mixer, beat first 6 ingredients in large bowl until well blended. Stir flour, oats and baking soda in small bowl to blend; mix into peanut butter mixture. Gently mix in candy bar cubes.
- Drop dough by heaping tablespoonfuls onto prepared sheets (15 per sheet), spacing 1 1/2 inches apart. Flatten cookies slightly with moistened fingertips. Freeze cookies on sheets 15 minutes.
- Bake cookies 10 minutes. Reverse sheets and bake until golden, about 10 minutes longer. Let cookies cool on sheets until beginning to firm, about 5 minutes. Using metal spatula, transfer cookies to racks and cool completely.
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Palwasha Khan
[email protected]These cookies were just okay. They weren't bad, but they weren't anything special either.
RANa Hissn
[email protected]These cookies were a disappointment. They were dry and crumbly, and they didn't have much flavor.
Parker Reedy
[email protected]I'm not a huge fan of peanut butter cookies, but these were actually really good. They were soft and chewy, and the peanut butter flavor wasn't too overpowering.
Honey Shah
[email protected]These cookies were amazing! The perfect combination of peanut butter and chocolate. I will definitely be making these again.
Aasha Khanal
[email protected]Overall, these cookies were a success. They were easy to make and they tasted great. I would definitely recommend them to others.
Saeed Ali
[email protected]The cookies were good, but I would have liked them to be a little more peanut buttery. I might try adding more peanut butter next time.
Madina Ashfaq
[email protected]These cookies were a bit too dry for my taste. I think I would add a little more butter or oil next time.
Charles Clinton
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They were so soft and chewy. I will definitely be making these again.
Armando Valle
[email protected]These cookies were delicious! I made them for a party and they were gone in minutes. Everyone loved them.
Carolyn A Brown
[email protected]I've made these cookies several times now and they always turn out great. They're soft and chewy with the perfect amount of peanut butter flavor. I like to add a little extra chocolate chips for good measure.
Nosa Osaseri
[email protected]These cookies were a hit! They were so easy to make and they turned out perfectly. I loved the combination of peanut butter and chocolate chips. This recipe is definitely a keeper!