One of the easiest and best tasting recipes for breakfast! Remember, when planning to make these, they must rise overnight! My mom made these for us when we were young...I remember waking up to the wonderful aroma of them baking!
Provided by KEMom
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 35m
Yield 6
Number Of Ingredients 5
Steps:
- Generously butter a 9x13 inch baking pan. Sprinkle pecans in bottom of pan. Place frozen dinner rolls in a single layer on top of pecans. Sprinkle dry pudding mix over the top.
- Combine butter and brown sugar in a small saucepan. Heat until boiling then pour over rolls. Cover with plastic wrap or wax paper and allow to stand overnight.
- In the morning, preheat oven to 350 degrees F (175 degrees C).
- Bake for 20 to 30 minutes, until golden brown.
Nutrition Facts : Calories 678.6 calories, Carbohydrate 90.6 g, Cholesterol 45.5 mg, Fat 29.6 g, Fiber 3.9 g, Protein 14.7 g, SaturatedFat 11.9 g, Sodium 837.2 mg, Sugar 30.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
meraj khan
[email protected]This bread is delicious! I made it for my friends for lunch, and they all loved it. It's so easy to make, and it's so versatile.
Ff Fff
[email protected]I love this bread! It's so soft and fluffy, and the flavor is perfect. I've made it several times now, and it's always a hit.
Emilio Delacosta
[email protected]This bread is amazing! I made it for my family for dinner, and they all loved it. It's so easy to make, and it's so delicious.
Waseem Ali Chandio
[email protected]I'm so glad I found this recipe. I've been looking for a good overnight bread recipe for a long time, and this one is perfect.
Famouzz Music
[email protected]This bread is delicious! I made it for my friends for breakfast, and they all loved it. It's so easy to make, and it's so versatile.
Nandia Orgil
[email protected]I love this bread! It's so soft and fluffy, and the flavor is perfect. I've made it for my family several times now, and they always love it.
PK BD m
[email protected]This bread is a game-changer. I used to hate making bread, but this recipe is so easy and the bread is so delicious. I've made it several times now, and it's always a hit.
Manawwar Alam
[email protected]I'm so glad I found this recipe. I've been looking for a good overnight bread recipe for a long time, and this one is perfect. It's so easy to make, and the bread turns out so delicious.
Christian Climaco
[email protected]This bread is amazing! I made it for my family for breakfast, and they loved it. It's so soft and fluffy, and the flavor is perfect. I will definitely be making this bread again.
dj siam
[email protected]I've made this bread several times now, and it's always a hit. It's so easy to make, and it's so versatile. I've used it for everything from sandwiches to garlic bread to French toast. It's always delicious.
Sahail Sohail
[email protected]This bread was so easy to make and it turned out so delicious! I used a bread machine to make the dough, and then I let it rise overnight in the refrigerator. In the morning, I shaped the dough into a loaf and baked it in a Dutch oven. The bread had