OVERNIGHT YEAST WAFFLES
Make and share this Overnight Yeast Waffles recipe from Food.com.
Provided by grandma2969
Categories Breakfast
Time P1DT15m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- In a large mixing bowl, dissolve yeast in warm water.
- Add sugar and let stand for 5 minutes.
- Add the milk, egg yolks, butter and oil (refrigerate egg whites). Combine the flour and salt; stir into milk mixture.
- Cover and refrigerate overnight.
- Let egg whites stand at room temperature for 30 minutes.
- In a small mixing bowl, beat egg whites until stiff peaks form. Stir batter; fold in egg whites.
- For each waffle, pour batter by 1/4 cupfuls into a preheated waffle iron. Bake according to manufacture's directions until golden brown.
Nutrition Facts : Calories 147.9, Fat 5, SaturatedFat 2, Cholesterol 49.4, Sodium 289.4, Carbohydrate 19.8, Fiber 0.7, Sugar 3, Protein 5.5
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Charlton Jansen
[email protected]These waffles are amazing! I've never had waffles like this before. They are so light and fluffy and have a perfect flavor.
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[email protected]I love these waffles! They are so delicious and easy to make. I always make a double batch so I can have leftovers for breakfast the next day.
Niaz Ali Mangi
[email protected]I've tried a lot of waffle recipes and these are definitely one of the best. They are so easy to make and they always turn out perfect.
dipoto dip
[email protected]These waffles were really good. I made them for my family and they all loved them. They were light and fluffy and had a great flavor.
OPEYEMI YEMZYART
[email protected]I'm a waffle aficionado and I can honestly say that these are some of the best waffles I've ever had. The overnight yeast fermentation gives them an incredible flavor and texture.
Dora Trinidad-Campos
[email protected]These waffles are a lifesaver for busy mornings. I can make the batter the night before and then just pop them in the waffle maker in the morning. They are always a hit with my kids.
Hend Mohamed
[email protected]I was so happy to find this recipe for overnight yeast waffles. I'm gluten-free and it's hard to find good waffle recipes that are also gluten-free. These waffles were delicious and I will definitely be making them again.
Cynthia Allen
[email protected]I've made these waffles several times now and they are always perfect. They are my go-to recipe for weekend brunch.
Sultan Aamod
[email protected]These waffles were a hit with my family! Everyone loved them. They are so easy to make and the results are amazing.
Santo Modol
[email protected]I tried these waffles this morning and they were delicious! They were so light and fluffy, and the flavor was perfect. I will definitely be making these again.