OYSTERS ROCKEFELLER CASSEROLE
Steps:
- Line an 9" x 11" casserole with buttered, crushed Ritz crackers. Cook 4 pkgs frozen spinach in microwave until defrosted; squeeze out all moisture and mix with Tabasco, mayo, lime juice, and salt/pepper. Heat oysters in a lightly oiled skillet with their liquor until just heated through. Layer the spinach mixture, drained and slightly cooked oysters, into the casserole, ending with a spinach layer. Sprinkle the top with buttered Ritz crackers. Cook in oven at 350 degrees for about 45 minutes until the casserole is bubbling and the crackers are toasty on top.
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SN Nipa
[email protected]I've always been a fan of Oysters Rockefeller, but this casserole takes it to the next level. The creamy sauce and crispy breadcrumb topping are the perfect complements to the briny oysters.
Ayeasha Janu
[email protected]This casserole is a bit time-consuming to make, but it's definitely worth the effort. The end result is a rich, decadent dish that's perfect for a special occasion.
Irene k Tuza
[email protected]I'm not a big fan of seafood, but I actually enjoyed this casserole. The oysters were cooked perfectly and the sauce was creamy and flavorful.
Angel Nisha
[email protected]This recipe was a disaster! The oysters were overcooked and the sauce was bland. I ended up throwing the whole thing out.
Oliver Aguila juarez
[email protected]The oysters were a bit gritty, but the overall flavor of the casserole was good. I think I'll try using a different type of oyster next time.
Doris Gugic
[email protected]This casserole was a bit too rich for my taste, but my husband loved it. I think next time I'll try using a lighter cheese, such as Parmesan or mozzarella.
18Wills Universe
[email protected]This was my first time making Oysters Rockefeller Casserole and it was surprisingly easy. The recipe was clear and concise, and the end result was delicious. Will definitely be making this again!
npras ali
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. The combination of flavors is divine, and the crispy breadcrumb topping adds a nice touch. Highly recommend!
JRKID Junior
[email protected]Just tried this recipe and it turned out amazing! The oysters were plump and juicy, and the sauce was rich and flavorful. Will definitely be adding this to my regular rotation of recipes.
Md Ripon Hossain
[email protected]This Oysters Rockefeller Casserole was a hit at our last dinner party! Everyone raved about the creamy, cheesy goodness and the perfectly cooked oysters. Will definitely be making this again soon!