PAIGE'S BUTTERCREAM FROSTING
Make and share this Paige's Buttercream Frosting recipe from Food.com.
Provided by taylortwo
Categories Dessert
Time 20m
Yield 1 frosting
Number Of Ingredients 4
Steps:
- Cream together sugar and the butter.
- Add the vanilla.
- Add the milk and beat on a medium speed until it is a spreading consistency.
- If needed add additional milk, 1 teaspoon at a time until desired consistency is reached.
- Tint with food coloring pastes-- be cautious, a little goes a long way.
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Maa Loo
[email protected]This frosting is not as good as I was hoping it would be. It's too runny and doesn't have much flavor.
Makiya Siims
[email protected]I had some trouble getting the frosting to the right consistency, but once I did, it turned out great.
Candice Lottering
[email protected]This frosting is a bit too sweet for my taste, but it's still very good.
Naziya Jatt
[email protected]I've made this frosting several times now, and it always turns out perfect. It's my go-to frosting recipe for any occasion.
Umme Hamza
[email protected]This is the best buttercream frosting recipe I've ever tried. It's so easy to make and it tastes amazing.
Kun Arp
[email protected]I used this frosting to make a birthday cake for my daughter, and it was a huge success. Everyone loved it!
Senti w√¢ Swab
[email protected]This frosting is perfect for piping. It holds its shape well and doesn't get too soft.
Jumman Jumman
[email protected]I'm not a big fan of buttercream frosting, but this one is actually really good. It's not too sweet and it has a nice, smooth texture.
Tori Armistead
[email protected]This frosting is so delicious! I love the way it melts in my mouth.
Sakib Hasan
[email protected]I've tried many buttercream recipes, but this one is by far my favorite. It's easy to make and always turns out perfect.
Chalari Rene
[email protected]This frosting is amazing! It's so smooth and creamy, and it has the perfect amount of sweetness. I used it to frost a chocolate cake, and it was a huge hit with my family and friends.