PALEO SPICY SHRIMP STIR-FRY
Paleo shrimp!
Provided by Chris Denzer
Categories Main Dish Recipes Stir-Fry Shrimp
Time 8h30m
Yield 4
Number Of Ingredients 9
Steps:
- Mix together lemon juice, onion, olive oil, garlic, lemon zest, ginger, and turmeric in a bowl. Place shrimp into marinade, cover, and refrigerate shrimp and marinade mixture overnight.
- Remove shrimp, saving the marinade. Heat a wok or skillet over medium-high heat; melt coconut oil in hot wok. Stir-fry shrimp in coconut oil until shrimp are opaque and pink, 5 to 10 minutes. Add reserved marinade and bring to a boil, stirring constantly.
Nutrition Facts : Calories 387.7 calories, Carbohydrate 5.9 g, Cholesterol 191.6 mg, Fat 31.7 g, Fiber 0.8 g, Protein 21.1 g, SaturatedFat 7.2 g, Sodium 222.5 mg, Sugar 1.6 g
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Karam Khan
[email protected]This recipe looks delicious! I'm going to make it tonight.
Odette Morris
[email protected]I can't wait to try this recipe!
Nirjal Manandhar
[email protected]This recipe is a great way to use up leftover shrimp.
Sefa Daniel
[email protected]I added some chopped peanuts to the stir-fry for a little extra crunch. It was delicious!
Asif ali Asif ali
[email protected]I'm not a fan of spicy food, so I omitted the chili peppers. It was still delicious!
Meghan
[email protected]I'm allergic to shrimp, so I used chicken instead. It turned out great!
kibaman mc
[email protected]This recipe was so easy to follow and the results were amazing. I'll definitely be making this again.
Uza8r Uzair
[email protected]I'm not sure what I did wrong, but my stir-fry turned out really watery.
Humaion Kobir
[email protected]The shrimp were a bit overcooked, but the sauce was delicious.
lino
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
Kyomugisha Clear
[email protected]I love shrimp stir-fries and this one is one of the best I've ever had. The sauce was perfect and the shrimp were cooked to perfection.
Phanice Awuor
[email protected]This dish was a bit too bland for me. I think I'll add more spices next time.
Sadikhalima maya
[email protected]I'm always looking for new paleo recipes and this one didn't disappoint. The shrimp were cooked perfectly and the sauce was delicious.
Shadiah Muhammad Zziwa
[email protected]I followed the recipe exactly and the dish turned out great. I especially liked the addition of the lime juice, which gave the dish a bright and refreshing flavor.
Robi Alam
[email protected]This stir-fry was delicious! I made it for a party and everyone loved it. The shrimp were cooked perfectly and the vegetables were crisp.
full funy fasilabadi
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The sauce was flavorful and the shrimp were cooked perfectly.
Enock Kiprohrono420
[email protected]The sauce was a bit too spicy for me, but my husband loved it. I'll definitely make this again, but I'll use less chili peppers next time.
king gamer 100
[email protected]I love how easy this recipe was to follow. Even as a beginner cook, I was able to make this dish and it turned out great!
King Salah
[email protected]This stir-fry was a hit with my family! The shrimp were cooked perfectly and the sauce was flavorful and spicy, just the way we like it.