Categories Cookies Nut Dessert Bake Christmas Cocktail Party Quick & Easy Wedding Christmas Eve
Number Of Ingredients 7
Steps:
- Preheat oven to 325° F. Using an electric mixer, cream together butter, ½ cup of the confectioner's sugar, vanilla and almond extracts in a large bowl and mix for 3 minutes. Gradually add the flour and salt. Use the mixer for the first cup of flour and then work in the remaining flour and finely chopped pecans by hand with a wooden spoon. Dough will be stiff. Form dough into balls (l level tablespoon each) and flatten to a coin shape. Place on ungreased baking sheet, 1 inch apart. Bake at 325° F on middle oven rack until light golden brown, 15-20 minutes. Let cookies stand for about 1 minute. Place the remaining sugar in a shallow dish. Roll the cookies in the sugar to coat completely. Makes about 3 dozen cookies.
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Damilola Blessing
[email protected]This bread is a game-changer! It's so easy to make and it tastes amazing. I've already made it several times and it's always a hit.
David Anderson
[email protected]I've never made bread before but this recipe was so easy to follow. The bread turned out delicious! It's the perfect addition to my breakfast table.
mst sumi
[email protected]I followed the recipe exactly and my bread turned out perfect. It's so light and fluffy, and it has a beautiful golden crust. I'm so happy with how it turned out!
Faizan Khan
[email protected]This bread is amazing! It's so soft and flavorful. I love the slightly sweet taste. It's perfect for breakfast or a snack.
saM BALOCH
[email protected]I was looking for a new bread recipe to try and I'm so glad I found this one. The bread is absolutely delicious! It's soft and fluffy, with a slightly sweet flavor. I will definitely be making this bread again.
md nurhaq Mia
[email protected]This recipe is a keeper! The bread is moist and flavorful, and it's perfect for sandwiches or toast.
Margo Miller
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it always turns out perfect.
C Breeze
[email protected]This bread is delicious! I love the slightly sweet flavor and the soft, chewy texture.
Nafi Yeswa
[email protected]:star::star::star::star::star:
Gbolahan Bolarin
[email protected]I followed the recipe exactly, but my bread didn't turn out as light and fluffy as I expected. I'm not sure what went wrong.
Zohiab Tariq
[email protected]The bread was a little too dense for my taste, but the flavor was good.
Karak Star
[email protected]This recipe was easy to follow and the bread turned out perfect. I will definitely be making it again.
Lily Hasnoo
[email protected]I've never had pan de polvo before, but I was pleasantly surprised by how much I enjoyed it. The texture was soft and chewy, and the flavor was rich and complex.
Frances Rodriguez
[email protected]This recipe was a hit at my last dinner party! The bread was light and fluffy, with a slightly sweet flavor. My guests couldn't get enough of it.