Complex Asian flavors pair well with tender filet mignon.
Provided by Ryan Nomura
Categories World Cuisine Recipes Asian Japanese
Time 45m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Heat olive oil in a large ovenproof skillet over high heat until lightly smoking. Season filets to taste with salt and pepper. Sear until golden brown on both sides, about 3 minutes per side. Transfer to oven, and cook to desired doneness, about 12 minutes for medium-rare. When done, allow steaks to rest out of the pan for 5 minutes.
- Meanwhile, melt 3 tablespoons butter in a saucepan over medium-high heat. Stir in ginger and garlic, and cook until translucent and aromatic, but not browned, about 1 1/2 minutes. Add shiitake mushrooms and cook 3 to 4 minutes, until softened. Pour in the sake and mirin and simmer until reduced by half. Melt the remaining 3/4 cup butter, then reduce heat to medium-low, and cook until the butter browns, 6 to 8 minutes. Once browned, season to taste with salt and pepper, and stir in the chives. Spoon sauce over steaks to serve.
Nutrition Facts : Calories 872.4 calories, Carbohydrate 5.2 g, Cholesterol 228.6 mg, Fat 76.9 g, Fiber 0.3 g, Protein 34.7 g, SaturatedFat 38.8 g, Sodium 189.2 mg, Sugar 3.2 g
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Mbalentle Vuyeleni
[email protected]This dish is perfect for a special occasion. The beef is tender and juicy, and the sauce is flavorful and elegant. I highly recommend this recipe.
FORHAD OFFICIAL
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were amazing. The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Olerato Ntikang
[email protected]This recipe is easy to follow and the results are delicious. The beef is tender and flavorful, and the sauce is rich and creamy. I will definitely be making this again.
C Dr yggh
[email protected]I made this dish for my family and they loved it! The beef was tender and juicy, and the sauce was delicious. I will definitely be making this again.
Shenique Van Wyk
[email protected]This dish is amazing! The beef is cooked perfectly and the sauce is incredible. I highly recommend this recipe.
Abdallah Salum
[email protected]I love this recipe! The beef is so tender and the sauce is so rich and flavorful. I will definitely be making this again.
Mommy Gee
[email protected]This dish is perfect for a special occasion. The beef is tender and juicy, and the sauce is flavorful and elegant. I highly recommend this recipe.
Barbara Oneal
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were amazing. The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Brendan Nell
[email protected]This recipe is easy to follow and the results are delicious. The beef is tender and flavorful, and the sauce is rich and creamy. I will definitely be making this again.
Stephen Mary
[email protected]I made this dish for my family and they loved it! The beef was tender and juicy, and the sauce was delicious. I will definitely be making this again.
Alhaji Usman
[email protected]This dish is amazing! The beef is cooked perfectly and the sauce is incredible. I highly recommend this recipe.
Eduardo Duran
[email protected]I love this recipe! The beef is so tender and juicy, and the sauce is so flavorful. I will definitely be making this again.
Rayyan Manj
[email protected]This dish is perfect for a special occasion. The beef is cooked to perfection and the sauce is divine. I highly recommend this recipe.
Alim Badsha
[email protected]I'm not a big fan of beef, but this recipe changed my mind. The beef is so tender and flavorful, and the sauce is to die for. I will definitely be making this again.
Lari Lynn Miller
[email protected]This recipe is easy to follow and the results are amazing. The beef is juicy and flavorful, and the sauce is rich and delicious. I will definitely be making this again.
Konur Borkiez
[email protected]I made this dish last night and it was a hit with my family! The sauce is so flavorful and the beef is so tender. I will definitely be making this again.
Mr Nayyem
[email protected]This beef tenderloin recipe is a keeper! The ginger-shiitake brown butter sauce is amazing, and the meat is cooked to perfection. I highly recommend this dish.