PAPPARDELLE WITH HOT SAUSAGE SAUCE
From Rao's in NYC, thick sausage-and-tomato sauce accompanies pappardelle. Tossing the cooked pasta with sauce over medium-high heat enables the pasta to absorb some of the sauce's rich flavor.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 11
Steps:
- Remove casings from sausages, break meat up into chunks, and set aside.
- Heat oil in a large skillet over medium-high heat. Add onion, and cook until just translucent, about 3 minutes. Stir in the reserved sausage meat, and cook until lightly browned, about 5 minutes. Drain off excess fat
- Add wine, and stir to combine. Raise heat, and bring to a boil. Boil until liquid has reduced slightly, about 3 minutes.
- Add tomatoes and salt. Return to a boil, then lower heat and simmer, uncovered, until sauce has thickened slightly, about 20 minutes. Stir in basil, oregano, and pepper; add additional salt and pepper.
- While sauce is simmering, cook the pappardelle in a large, deep pot of rapidly boiling salted water until al dente (check package for exact cooking time). Drain.
- Return drained pappardelle to the pot, and place over medium-high heat. Using a wooden spoon, stir in 1/2 cup of sausage sauce, and toss together for 1 minute. Remove from heat, and pour into a large serving platter or bowl. Spoon remaining sauce over the top. Sprinkle with 2 tablespoons of Pecorino Romano cheese. Top with additional cheese, if desired, and serve.
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isaac omondi
[email protected]This pasta dish was delicious! I will definitely be making this again.
Sinilione
[email protected]I didn't like this pasta dish. The sausage sauce was too bland and the pappardelle noodles were too mushy.
Lakshika Krishnakumar
[email protected]This pasta dish was just okay. I might make it again, but I would make some changes to the recipe.
Cha'vae Martinez
[email protected]This pasta dish was a bit too spicy for me, but still very good. I will definitely be making this again.
Johncy V cheriyan
[email protected]This pasta dish was easy to make and very delicious. I will definitely be making this again.
Ifechukwu Hansen
[email protected]This pasta dish was delicious! The sausage sauce was flavorful and the pappardelle noodles were cooked perfectly. I will definitely be making this again.
Josh Strayer
[email protected]I didn't like this pasta dish. The sausage sauce was too spicy and the pappardelle noodles were too mushy.
Salman Ali
[email protected]This pasta dish was just okay. The sausage sauce was a bit bland and the pappardelle noodles were overcooked.
Devin Seth
[email protected]This pasta dish was a bit too spicy for me, but my husband loved it. The sausage sauce was flavorful and the pappardelle noodles were cooked perfectly.
Caela Crawford
[email protected]I love this pasta dish! The sausage sauce is so flavorful and the pappardelle noodles are the perfect shape to hold the sauce. I will definitely be making this again.
Batebe Rose
[email protected]This pasta dish was easy to make and very delicious. The sausage sauce was flavorful and the pappardelle noodles were cooked perfectly. I will definitely be making this again.
Kopal Kharap
[email protected]I made this dish for a party and it was a huge success! Everyone loved the spicy sausage sauce and the pappardelle noodles. I will definitely be making this again.
Abigail McCarthy
[email protected]This pasta dish was a hit with my family! The sausage sauce was flavorful and spicy, and the pappardelle noodles were cooked perfectly. I will definitely be making this again.