PARMESAN CRUSTED CHICKEN CUTLETS RECIPE - (4.3/5)
Provided by hanley89
Number Of Ingredients 8
Steps:
- 1. In a shallow bowl, whisk together the eggs and mustard. In a separate bowl, combine parmesan cheese, bread crumbs , salt and pepper. Pat chicken dry with paper towels. Dip each chicken cutlet in egg mixture, allowing excess to drip off, then coat in bread crumb mixture. Transfer to a plate. Repeat with remaining chicken cutlets. 2. Heat 2 tbsps of oil in a nonstick skillet over medium high heat. Add half of the cutlets. Cook, turning once, until browned and cooked through 3-5 minutes per side. Transfer to plate.Repeat with remaining chicken cutlets, add more oil prior if needed
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Molla Wadud islam
[email protected]This recipe looks delicious! I can't wait to try it.
Abdullah Hh
[email protected]I'm not sure what I did wrong, but my chicken turned out dry and tough. The Parmesan crust was also a bit too salty for my taste.
Moira Kadange
[email protected]This recipe was a bit bland for my taste. I think it could have used more seasoning. However, the chicken was cooked perfectly and the Parmesan crust was crispy.
James Titman
[email protected]This recipe was a little tricky to follow, but the end result was worth it! The chicken was crispy and flavorful, and the Parmesan crust was perfect. I would definitely recommend this recipe to experienced cooks.
imvu not a copy
[email protected]I'm not a big fan of chicken, but this recipe was amazing! The Parmesan crust was so crispy and flavorful, and the chicken was cooked perfectly. I would definitely recommend this recipe to anyone.
Shaggy Ranking
[email protected]This was the best chicken cutlet recipe I've ever tried! The chicken was juicy and flavorful, and the Parmesan crust was perfectly crispy. I will definitely be making this again.
Usman Ghani
[email protected]OMG! This chicken is so good! The Parmesan crust is crispy and flavorful, and the chicken is cooked perfectly. I highly recommend this recipe.
Zaylan williams
[email protected]This recipe was easy to follow and the chicken turned out great! I loved the crispy Parmesan crust and the tender chicken. I will definitely be making this again.
Sohid Ahmed
[email protected]I'm not usually a fan of chicken cutlets, but this recipe changed my mind! The Parmesan crust was so crispy and flavorful, and the chicken was cooked perfectly. I'll definitely be making this again.
Moses Banda
[email protected]I made this recipe for a dinner party last night and it was a huge success! The chicken was cooked perfectly and the Parmesan crust was delicious. I would definitely recommend this recipe to anyone looking for an easy and flavorful chicken dish.
Salem Ast
[email protected]This Parmesan crusted chicken cutlets recipe was a hit with my family! The chicken was juicy and flavorful, and the Parmesan crust was perfectly crispy. I served it with a side of pasta and vegetables, and everyone loved it.