PARSLIED NEW POTATOES

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Parslied New Potatoes image

Make and share this Parslied New Potatoes recipe from Food.com.

Provided by MizzNezz

Categories     Vegetable

Time 18m

Yield 4 serving(s)

Number Of Ingredients 4

1 1/2 lbs small new potatoes
1/2 cup butter, melted
1/4 cup minced fresh parsley
salt and pepper

Steps:

  • In medium pot, bring 2 qts water and 1 t salt to a boil.
  • Cut a ring around the middle of each potato.
  • Drop potatoes in boiling water, bring back to the boil.
  • Reduce heat to simmer and cook until potatoes are tender, about 10 minutes, depending on size of potatoes.
  • Drain well.
  • Add butter and parsley.
  • Toss to coat well.

Mariya umar Aliyu
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These potatoes were a bit too salty for my taste, but they were still good.


itly k Velog
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I made this recipe for my family and they loved it. The potatoes were fluffy and the parsley added a nice flavor.


Richard Ithier
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These potatoes were easy to make and they tasted great. I will definitely be making them again.


Tiroyamodimo Bafana
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I'm not a big fan of parsley, but I really enjoyed these potatoes. The parsley added a nice subtle flavor.


Chand Shan
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The potatoes were a bit bland, but they were still good.


Zaya Mayumi
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These potatoes were delicious! I will definitely be making them again.


natalie warraich
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I've tried this recipe a few times and it always turns out great. The potatoes are always cooked perfectly and the parsley adds a nice flavor.


Jc Wrighty
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This recipe is a keeper! The potatoes were so flavorful and the parsley added a nice touch.


Liza Canon
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I made this recipe for a potluck and it was a huge success. Everyone loved the potatoes.


Kinda Thang
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I followed the recipe exactly and the potatoes turned out perfect. They were crispy on the outside and fluffy on the inside.


Md Maki
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The potatoes were a bit dry, but the flavor was good.


Maryan Ali90
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These potatoes were so easy to make and they tasted amazing. I will definitely be making them again.


Purna Basnet
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I've made this recipe several times and it always turns out great. The potatoes are always fluffy and the parsley adds a nice pop of flavor.


anime dragon
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Easy and delicious! I used fresh parsley from my garden and the potatoes turned out so flavorful. My family loved them.


Nsubuga Emanuel
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These parsley potatoes were a hit at our dinner table! The flavors were amazing and the potatoes were cooked to perfection. I will definitely be making this recipe again.


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