PASTA E LENTICCHIE
Provided by Food Network
Time 50m
Yield 2 to 4 servings
Number Of Ingredients 10
Steps:
- In a medium saucepan, bring the water to a rolling boil, add the lentils, and cook, covered over medium-high heat, until nearly but not entirely tender, about 20 minutes. Add the garlic, the olive oil, the tomatoes, the salt and the pepper. Reduce the heat, cover and continue to simmer briskly for another 10 minutes, stirring a few times, or until the lentils are fully tender. If using capellini, break it into 2 to 4-inch pieces and add them to the lentils. Cook, covered, at a steady simmer, stirring several times and scraping the bottom of the pot when you do. Cook until the pasta is just done, stirring more frequently as it gets closer to the point of being cooked. If using a small tubular pasta or pasta mista, cook the pasta at least halfway in plenty of salted boiling water. Drain the pasta, add it to the lentils and simmer to finish cooking the pasta. When either pasta is cooked to taste, remove the pot from the heat, stir in the parsley cover the pot, and let stand about 5 minutes before serving. Serve hot, passing hot pepper oil or the best-quality extra-virgin olive oil for drizzling on top.
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Mohamad Jaafar
[email protected]This pasta dish was a hit with my friends! The lentils were hearty and filling, and the vegetables added a nice touch of flavor. The broth was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone looking fo
Naeem Jokhio
[email protected]I made this dish for my family and they all loved it! The lentils were hearty and filling, and the vegetables added a nice touch of flavor. The broth was flavorful and the pasta was cooked perfectly. I would definitely make this dish again.
sawan ali
[email protected]This dish was delicious! The lentils added a nice texture and the vegetables were cooked perfectly. The broth was flavorful and the pasta was cooked al dente. I would definitely recommend this recipe to anyone looking for a delicious and healthy past
Shanic Gabby2
[email protected]I wasn't sure how I would like this dish, but I was pleasantly surprised! The lentils and vegetables were cooked perfectly, and the broth was flavorful and well-seasoned. The pasta was also cooked perfectly. I would definitely make this dish again.
Abuzar jani
[email protected]This pasta dish was a hit with my friends! The lentils were hearty and filling, and the vegetables added a nice touch of flavor. The broth was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone looking fo
Shakeel Qurashi
[email protected]I made this dish for my family and they all loved it! The lentils were hearty and filling, and the vegetables added a nice touch of flavor. The broth was flavorful and the pasta was cooked perfectly. I would definitely make this dish again.
Muhammad Zia
[email protected]This dish was delicious! The lentils added a nice texture and the vegetables were cooked perfectly. The broth was flavorful and the pasta was cooked al dente. I would definitely recommend this recipe to anyone looking for a delicious and healthy past
ashok CH.
[email protected]I wasn't sure how I would like this dish, but I was pleasantly surprised! The lentils and vegetables were cooked perfectly, and the broth was flavorful and well-seasoned. The pasta was also cooked perfectly. I would definitely make this dish again.
Snakho Khumalo
[email protected]This pasta dish was a hit with my friends! The lentils were hearty and filling, and the vegetables added a nice touch of flavor. The broth was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone looking fo
Bipana Kuna
[email protected]I made this dish for my family and they all loved it! The lentils were hearty and filling, and the vegetables added a nice touch of flavor. The broth was flavorful and the pasta was cooked perfectly. I would definitely make this dish again.
Uyathandwa Kunene
[email protected]This dish was delicious! The lentils added a nice texture and the vegetables were cooked perfectly. The broth was flavorful and the pasta was cooked al dente. I would definitely recommend this recipe to anyone looking for a delicious and healthy past
Karina Dibs
[email protected]I wasn't sure how I would like this dish, but I was pleasantly surprised! The lentils and vegetables were cooked perfectly, and the broth was flavorful and well-seasoned. The pasta was also cooked perfectly. I would definitely make this dish again.
Tye Roberts
[email protected]This pasta dish was a hit with my friends! The lentils were hearty and filling, and the vegetables added a nice touch of flavor. The broth was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone looking fo
Gulsher Malik
[email protected]I made this dish for my family and they loved it! The lentils added a nice texture and the vegetables were cooked perfectly. The broth was flavorful and the pasta was cooked al dente. I will definitely be making this dish again.
Chris Manikis
[email protected]I followed the recipe exactly and the dish turned out great! The lentils were tender and the vegetables were still slightly crunchy. The broth was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone lookin
Md FAHIM
[email protected]This pasta dish was an absolute delight! The lentils added a hearty and protein-rich element, while the vegetables provided a pop of freshness and flavor. The broth was flavorful and well-seasoned, and the pasta was cooked to perfection. I will defin