PASTA WITH PARSNIPS AND BACON
Steps:
- 1. Heat oven to 400 degrees. Toss parsnips with oil and season with salt and pepper. Roast, tossing occasionally, until parsnips are golden and tender, about 25 minutes. 2. Meanwhile, bring a large pot of salted water to a boil. Cook pasta according to package instructions until 1 minute before it's al dente. Drain. 3. In a large skillet over medium-high heat, brown the bacon until crisp, about 5 minutes; use a slotted spoon to transfer bacon to a paper-towel-lined plate to drain. Discard all but 1 tablespoon of fat from the pan. 4. Return skillet to heat and add leeks. Cook in remaining bacon fat until softened, about 5 minutes. Stir in heavy cream and cooked bacon. Simmer mixture until slightly thickened, 2 to 3 minutes. 5. Stir in pasta, parsnips and cheese. Simmer until heated through and cheese is melted, then remove from heat. Season with salt and pepper; toss with parsley. Serve drizzled with olive oil, with plenty of black pepper on top.
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Maan Abbasi
maana78@gmail.comThis is a great recipe for a weeknight meal.
Mohamud Mahamed
mmahamed@hotmail.co.ukI highly recommend this recipe!
Brother Gaming
brother98@aol.comThis pasta dish comes together in under 30 minutes.
Ioannis Mountoufaris
m.ioannis@yahoo.comThe sauce is creamy and flavorful.
Haris Afridi
afridi@hotmail.comThe parsnips and bacon are a great combination.
Ollie Palmer
ollie-palmer@yahoo.comI love this pasta dish! It's so flavorful and satisfying.
Alexander Hilton
hilton-alexander@yahoo.comThis pasta dish is easy to make and it's absolutely delicious!
Uyen Nguyen
n.uyen@aol.comThis pasta dish is delicious! The parsnips add a unique sweetness and the bacon gives it a nice smoky flavor. The sauce is creamy and flavorful, and the whole dish comes together in under 30 minutes. I highly recommend this recipe!
Esther Phiri
phiri.e87@hotmail.comI love this pasta dish! It's so flavorful and satisfying. The parsnips and bacon are a great combination, and the sauce is creamy and cheesy. I always have leftovers of this dish, and they're just as good the next day.
justin jahid
j_jahid@gmail.comThis pasta dish is easy to make and it's absolutely delicious! The parsnips add a nice sweetness to the dish and the bacon gives it a smoky flavor. The sauce is creamy and flavorful, and the whole thing comes together in under 30 minutes. I highly re
Akash Mirdha
akash-mirdha86@hotmail.frThis pasta dish is delicious! The parsnips add a unique sweetness and the bacon gives it a nice smoky flavor. The sauce is creamy and flavorful, and the whole dish comes together in under 30 minutes. I highly recommend this recipe!
Sherdez Williams
wsherdez@yahoo.comI love this pasta dish! It's so flavorful and satisfying. The parsnips and bacon are a great combination, and the sauce is creamy and cheesy. I always have leftovers of this dish, and they're just as good the next day.
Farook Katimbo
katimbo@gmail.comThis pasta dish is easy to make and it's absolutely delicious! The parsnips add a nice sweetness to the dish and the bacon gives it a smoky flavor. The sauce is creamy and flavorful, and the whole thing comes together in under 30 minutes. I highly re
Ampemia Mercy
mercy-a44@gmail.comI'm not a huge fan of parsnips, but I decided to give this recipe a try anyway. I was pleasantly surprised! The parsnips were actually really good in this dish. They were sweet and tender, and they paired well with the bacon and sauce. I'll definitel
Tina Mooney
tm@yahoo.comThis pasta dish is a great way to use up leftover parsnips. I had some that were starting to go bad, so I decided to try this recipe. I'm so glad I did! The parsnips were delicious and the sauce was creamy and flavorful. I'll definitely be making thi
Iva Vidakovic
iva_vidakovic94@hotmail.frI made this dish for a dinner party and it was a huge success! Everyone loved the combination of flavors and textures. The parsnips were a nice change from the usual pasta ingredients and the bacon added a nice smoky flavor. Will definitely be making
Chantelle Sinclair
cs24@yahoo.comThis pasta dish was a hit with my family! The parsnips added a unique sweetness that balanced out the saltiness of the bacon. The sauce was creamy and flavorful, and the whole dish came together in under 30 minutes. Highly recommend!