This is an old cake recipe from 20-30 years ago or so that made the rounds for a long time. I didnt see it posted so thought I would share it for the newer cooks who may have never had it before. I very moist cake which I have always enjoyed.
Provided by Sassy in da South
Categories < 60 Mins
Time 45m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Bake cake as directed by cake mix in 9 x 13 inch pan.
- While cake is still hot, poke holes with handle of wooden spoon (all the way to the bottom).
- Pour milk over the top and let soak in for a few minutes.
- Then pour butterscotch-caramel topping over the cake.
- Let cool completely.
- Spread Cool Whip over cake and sprinkle crushed Heath bars over Cool Whip.
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Sajeda Aladase
[email protected]This cake is easy to make and it always turns out perfectly. It's my favorite chocolate cake recipe.
Jirah Leo Sale
[email protected]I made this cake for a party and it was a big hit! Everyone raved about how delicious it was.
Jacob Blue
[email protected]This cake is a bit too dense for my taste, but the flavor is good.
Ramzan Hanif
[email protected]I've tried many chocolate cake recipes, but this one is by far the best. It's the perfect balance of moist and fluffy.
Olawasegun Olamilaken
[email protected]This is my go-to chocolate cake recipe. It's always a crowd-pleaser.
Naseer G G naseer
[email protected]I made this cake for a bake sale and it was a huge hit! Everyone loved it.
Owen Drdyen
[email protected]This cake is delicious! I would definitely recommend it.
Izuchukwu Eze
[email protected]The cake was easy to make and the instructions were clear. However, the ganache frosting was a bit too runny.
ricardo navas
[email protected]I've made this cake several times and it always turns out perfectly. It's a great recipe to have on hand for special occasions.
Manoj Phuyal
[email protected]This cake was a bit too sweet for my taste, but my kids loved it.
Michael Townlee
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Sakib Hossain
[email protected]This Paul Newman cake is a keeper! It's so moist and chocolatey, with a perfect balance of sweetness and bitterness. The ganache frosting is the perfect finishing touch.